Kathirikai Pa Thiru Kootu Recipe Recipes

1 week ago subbuskitchen.com Show details

Logo recipes May 22, 2014  · Wash and chop the brinjal into thin slices. Soak the brinjal pieces in water till we add it to the pan. Soaking prevents brinjal to become black colour. Heat oil in a pan and add …

› 4.2/5 (4)
› Total Time: 30 mins
› Category: Kootu Varieties
› Calories: 100 per serving

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1 week ago awesomecuisine.com Show details

Logo recipes Aug 31, 2009  · 1. Wash and cut brinjals into medium size pieces. 2. Soak tamarind in water, take out extract; add some more water (if required). Add turmeric powder, curry leaves and salt …

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1 week ago wordpress.com Show details

Logo recipes Brinjal- 4; Toor dal- 1/4th cup; Onion- 1 medium sized ( finely chopped) Tomato- 1 medium sized ( finely chopped) Garlic- 4 cloves; Green chilli- 2; Curry leaves- 1 sprig

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2 weeks ago chettinadcookbook.org Show details

Logo recipes Jan 14, 2015  · Curry leaves-1 twig. Take 250 gms of Brinjal cut into small cubical shape. Boil Toor dal in pressure cooker for 2 whistle,keep it ready. Take a pan or cooker, add cut Brinjal,chilli …

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1 week ago foodieglee.com Show details

Logo recipes Dec 12, 2023  · Right here is the recipe for easy and scrumptious brinjal and jackfruit seeds gravy, popularly generally known as kathirikai palakottai kootu in Tamil. ... popularly generally known …

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1 week ago subbuskitchen.com Show details

Logo recipes Mar 23, 2021  · Chidambaram Brinjal Gothsu is a popular side dish/accompaniment for Ven Pongal / Idli / Dosa. It's a tamarind based gravy made using perfectly cooked brinjal and …

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5 days ago premasculinary.com Show details

Logo recipes Mar 25, 2021  · Kathirika Murungakkai Puli kootu for rice, idli, dosa made in pressure cooker.Kathirikai Murungaikkai Puli Thokku is a Tamarind Based Gravy with mild spicy and …

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