Kerala Bitter Gourd Recipes
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Bitter Gourd Curry | Karela Sabzi Recipe - Swasthi's …
1 week ago indianhealthyrecipes.com Show details
Recipe Instructions Wash and slice bitter gourd thinly. You can also discard seeds if you prefer.Heat oil in a pan. Saute cumin until they crackle and add hing.Add chopped onions and curry leaves. Saute until they turn pink.Add bitter gourd slices and sprinkle salt. Saute for 2 to 3 mins.
1. Wash and slice bitter gourd thinly. You can also discard seeds if you prefer.
2. Heat oil in a pan. Saute cumin until they crackle and add hing.
3. Add chopped onions and curry leaves. Saute until they turn pink.
4. Add bitter gourd slices and sprinkle salt. Saute for 2 to 3 mins.
Karela Recipe (Bitter gourd Curry) - Dassana's Veg …
1 week ago vegrecipesofindia.com Show details
Karela FryBharwa Karela
› 4.9/5 (47)
› Total Time: 30 mins
› Category: Side Dish
› Calories: 131 per serving
Baked Sweet & Sour Karela (Bitter Gourd) - Cook With …
1 week ago cookwithmanali.com Show details
Recipe Instructions Wash and peel the skin of the karela. I peeled it roughly I like the bitterness and also the … Transfer cut slices into a large bowl and add 1 tablespoon + 2 teaspoons oil to it. Toss to … Then add all the spices- cumin, coriander, amchur, red chili powder, turmeric and salt. Also … Pre-heat oven to 400 F degrees. Line a large baking sheet with aluminium foil and set …
1. Wash and peel the skin of the karela. I peeled it roughly I like the bitterness and also the …
2. Transfer cut slices into a large bowl and add 1 tablespoon + 2 teaspoons oil to it. Toss to …
3. Then add all the spices- cumin, coriander, amchur, red chili powder, turmeric and salt. Also …
4. Pre-heat oven to 400 F degrees. Line a large baking sheet with aluminium foil and set …
Karela Fry | Bitter Gourd Fry | Kakarakaya Fry - Dassana's Veg Recipes
5 days ago vegrecipesofindia.com Show details
This Karela Fry or Bitter Gourd Fry is a simple Indian style stir fry as I’ve used a mix of spice powders and gram flour (besan) that are common ingredients in the Indian cuisine. Karela or bitter gourd/melon is also referred to as kakarakaya in Telugu language and pavakkaiin Tamil language. Hence, this dish can also be called as Kakarakaya Fry or ...
› 4.8/5 (20)
› Total Time: 25 mins
› Category: Side Dish
› Published: Apr 30, 2022
bitter gourd curry recipe | karela sabzi | kakarakaya curry
6 days ago hebbarskitchen.com Show details
Recipe Instructions in a large kadai heat 4 tsp oil and splutter ½ tsp jeera, ½ tsp fennel, and few curry leaves.add ½ onion, ½ tsp ginger garlic paste and 1 chilli. saute well making sure onions are … squeeze of the bitter gourd and add to the kadai.saute for a minute making sure the bitter gourd is roasted.
1. in a large kadai heat 4 tsp oil and splutter ½ tsp jeera, ½ tsp fennel, and few curry leaves.
2. add ½ onion, ½ tsp ginger garlic paste and 1 chilli. saute well making sure onions are …
3. squeeze of the bitter gourd and add to the kadai.
4. saute for a minute making sure the bitter gourd is roasted.
Keema Karela Recipe: Minced Meat Curry With Bitter Gourd
4 days ago soyummyrecipes.com Show details
Mar 11, 2021 · Cut the karela/ bitter gourd lengthwise but not through to split in two. Open it and scoop the seeds out using a teaspoon. Then slice the karela into 0.5 cm/0.19-inch thickness. …
Kerala Style Bitter Gourd Curry | Bitter Gourd Recipe | Pavakka Curry
1 week ago youtube.com Show details
Jan 17, 2022 · IngredientsBitter gourd – 3 nosMustard seed – 1 tspFennel seed – 1 tspCumin seed – 1 tspFenugreek seed – 1 tspShallots 6 or 7 nosGarlic – 5 or 6Curry leaves ...
Khatta Meetha Karela: Bitter Gourd Recipe - The Spruce Eats
1 week ago thespruceeats.com Show details
Jul 30, 2021 · Slit the gourds vertically down the center. Use a spoon to scoop out all the seeds from the center and discard the seeds. Cut the karela halves into 1/4-inch-thick pieces. Set …
