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Sweet Kumara Pie - My Kids Lick The Bowl
1 week ago mykidslickthebowl.com Show details
To make this Pae Kūmara, you will of course need kūmara and pōha (pastry). I bake the kūmara with marahihi mapere (maple syrup), pata (butter) and rau kinkini (spices) natimeke (nutmeg) tinitia (ginger) and hinamona (cinnamon). The filling is finished off with kirīmi (cream), hēki (eggs) and huka hāura (brown sugar). My secret ingredient to this tā...
› Ratings: 24
› Calories: 261 per serving
› Category: Dessert
Golden kumara-topped pies with minted lamb - New Zealand …
1 week ago nzwomansweeklyfood.co.nz Show details
WEB Feb 20, 2017 · 1. Preheat the oven to 190°C. Line 6 individual pie pans with the pastry and chill until required. 2. Heat the oil in a medium pan and sauté the garlic, onion and lamb …
16 of our best kumara recipes - New Zealand Woman's Weekly Food
1 week ago nzwomansweeklyfood.co.nz Show details
WEB Aug 3, 2017 · Tomato, chorizo and sweet potato hotpot. If you don’t like spicy sausages, use your favourite sausages or frankfurts. You can cook the sausages before cutting …
Sweet Kumara Pie - NZ's Favourite Recipes
5 days ago nzfavouriterecipe.co.nz Show details
WEB Oct 30, 2017 · Instructions. Preheat oven at 220 degrees celcuis . Combine all the ingredients in order, make sure they are blended well and that you do not have lumps of …
Lamb, rosemary and kumara pie - New Zealand Woman's Weekly …
1 day ago nzwomansweeklyfood.co.nz Show details
WEB Jan 18, 2017 · Preheat the oven to 190°C. Heat the oil in a heavy-based pan over a medium-high heat. Add the lamb and brown on all sides for 7-8 minutes. 2. Add the …
Kumara Recipes - NZ's Favourite Recipes
5 days ago nzfavouriterecipe.co.nz Show details
WEB Nov 4, 2017 · Kumara Recipes. Kumara is a uniquely NZ ingredient – you can treat it like a potato for the most part, but because it gives extra sweetness to the dish its much more …
Al Brown’s Smoked Fish & Kumara Pie - Love Food Hate Waste
1 week ago lovefoodhatewaste.co.nz Show details
WEB Mash them and then stir in 25g butter, cream and 1/4 cup milk, and set aside. To make the white sauce, add the butter (25g) to a medium sized pot on a medium heat, and let it melt. Once it’s melted, add the flour and stir like crazy. The flour and butter will form a paste. Make sure you cook this paste, stirring, for 2-3 minutes.
Bacon, kumara and cheese pie - Eat Well Recipe - NZ Herald
1 week ago nzherald.co.nz Show details
WEB Place the smaller disc on the paper-lined tray. Spread the cold kumara evenly over the disc but leave a 2cm border around the edge. Sprinkle the bacon, spring onions, parsley and cheese on top in ...
24 sweet and savoury kumara recipes | Women's Weekly Food
1 week ago womensweeklyfood.com.au Show details
WEB Jun 1, 2015 · Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen. The best sweet …
Kumara Pie Recipe - Food.com
2 days ago food.com Show details
WEB On a floured bench roll out to fit a 23cm loose-bottomed tart tin. Line the tin with the pastry then line the shell with baking paper, fill with baking beans or rice and bake blind at …
Kumara Silverbeet & Cheddar Pies - Fieldco Ltd
1 day ago fieldco.co.nz Show details
WEB Pie filling. Melt butter with olive oil in a large frying pan over medium heat. Add the onion and garlic and cook for 6 – 8 minutes, or until soft and translucent. Add the smoked …
Vegetable Shepherd’s Pie with Kūmara and Goat’s Cheese Topping
1 week ago dish.co.nz Show details
WEB Preheat the oven to 180°C fan bake. Heat the oil in a large sauté pan. Add the onion, carrot, mushrooms, garlic, paprika, tarragon and a good pinch of salt and cook, stirring …
Kumara pie - KAIPARA KUMARA
6 days ago kumara.co.nz Show details
WEB Oct 22, 2015 · Combine the first 9 ingredients. Melt butter in milk. Gradually pour into kumara mixture, stirring. Beat gently with rotary beater until well blended and smooth. …
Creamy Chicken, Kumara & Dijon Mustard Pies - Jax Hamilton
3 days ago jaxhamilton.co.nz Show details
WEB Preheat your oven to 200 (or follow instructions on the packet). Pop the oil and butter in a saucepan, when bubbling, add the thyme, onions and diced kumara. Cook for 5 minutes …
Kumara-topped fish pie - KAIPARA KUMARA
6 days ago kumara.co.nz Show details
WEB Stir in cream and prawns, bring to boil and remove from heat. Flake fish into the sauce and add the parsley. Slice the boiled eggs in half, add them to the pie and stir gently to combine. Spoon the pie mixture into a 26cm-diameter pie dish. Using a spatula, smooth the pureed kumara evenly over the top. Bake for 20 minutes.
Kumara Recipes - KAIPARA KUMARA
6 days ago kumara.co.nz Show details
WEB Nov 8, 2017 · Method. Preheat oven to 200 Degrees c. Line a large baking sheet with foil. Toss rinsed and drained chickpeas with olive oil and spices and place on a foil-lined …
Kūmara Bake - My Kids Lick The Bowl
1 day ago mykidslickthebowl.com Show details
WEB Jun 23, 2022 · Preheat your oven to 200 degrees celsius. Thinly slice your kumara into disks, I used a mandolin for this but you can use a sharp knife. Melt the butter, add the olive oil and rosemary to the melted butter and mix to combine. Pour half of the butter/oil and rosemary mix into the bottom of a large baking dish.
Kumara Recipes - KAIPARA KUMARA
2 weeks ago kumara.co.nz Show details
WEB Cook the kumara in the preheated oven for 8 minutes then turn the slices over and cook for a further 8-10 minutes until golden and tender. Set the kumara aside to cool. Meanwhile, …
