Lemon Hard Candy Recipe Recipes

3 days ago dinnerthendessert.com Show details

Logo recipes Oct 16, 2023  · Cool. Pour the candy mixture into the prepared baking sheet, and tilt the cookie sheet to spread the mixture evenly. Then dust powdered sugar over the top. Let the slab of …

Baking 496 Show detail

1 week ago mindovermunch.com Show details

Logo recipes Okay, so this lemon drop hard candy recipe IS super simple, but a few steps in the procedure can be tricky. First, while your lemon juice and sugar mixture boils, stir REGULARLY. You want a thick, syrupy consistency, but you don’t want it to stick to the inside of your pot! And, be patient—it will take around 20-30 minutes to thicken. Once it’s goo...

› 4.4/5 (15)
› Calories: 28 per serving
› Total Time: 3 hrs

Side 168 Show detail

1 week ago limoneira.com Show details

Logo recipes Recipe Instructions Juice and zest the lemon with a fine grater.Measure the water and sugar into a saucepan over a medium low heat.Heat, stirring, until the sugar dissolves.Add the lemon zest and bring to a rolling boil. If you have a candy thermometer, it should …

1. Juice and zest the lemon with a fine grater.
2. Measure the water and sugar into a saucepan over a medium low heat.
3. Heat, stirring, until the sugar dissolves.
4. Add the lemon zest and bring to a rolling boil. If you have a candy thermometer, it should …

Sauce Medium 314 Show detail

1 week ago forkandbeans.com Show details

Logo recipes Recipe Instructions Place parchment paper into a small pan (I used my 7″x5″ one)Place sugar, corn syrup, and water into a saucepan. Bring to soft boil, stirring constantly.Place candy thermometer into saucepan. Do not stir anymore at this point. Once it reaches … Allow the mix to sit for 30 seconds-1 minute. Place a couple of drops of coloring, flavoring, …

1. Place parchment paper into a small pan (I used my 7″x5″ one)
2. Place sugar, corn syrup, and water into a saucepan. Bring to soft boil, stirring constantly.
3. Place candy thermometer into saucepan. Do not stir anymore at this point. Once it reaches …
4. Allow the mix to sit for 30 seconds-1 minute. Place a couple of drops of coloring, flavoring, …

Sauce 378 Show detail

2 weeks ago onemamasdailydrama.com Show details

Logo recipes Instructions. In a bowl or mixer, beat the butter and honey together until it’s smooth. Add 2 cups of the powdered sugar. Then add the lemon extract. Add the remaining 2 cups of powdered …

323 Show detail

1 week ago suziethefoodie.com Show details

Logo recipes Mar 20, 2019  · The Recipe. You will need to steep 3 lemon balm tea bags in 1 cup of boiling water for 10 minutes. This should leave you with 3/4 cup of strong lemon balm tea. You will …

303 Show detail

1 week ago justapinch.com Show details

Logo recipes How To Make homemade lemon drop candy. 1. Pour enough lemon juice into the powdered sugar to dissolve it. 2. Cook to 310 degrees Fahrenheit. 3. Drop onto cookie sheet that has a …

280 Show detail

6 days ago allrecipes.com Show details

Logo recipes Nov 23, 2023  · Directions. Grease a cookie sheet with cooking spray. Stir white sugar, corn syrup, and water together in a medium saucepan. Cook, stirring, over medium heat until sugar …

Sauce Medium 92 Show detail

1 week ago itsalwaysautumn.com Show details

Logo recipes Dec 18, 2023  · Boil approximately 10 minutes until mixture thickens and reaches the hard crack phase (310 degrees on a candy thermometer). Remove from heat and wait for boiling action …

382 Show detail

6 days ago tastingtable.com Show details

Logo recipes Jan 31, 2023  · Directions. Pour ¼ cup of sugar on a flat surface like a cutting board. Dip each skewer into water, then into the sugar to coat the area where you want the rock candy to …

272 Show detail

2 weeks ago allrecipes.com Show details

Logo recipes Nov 23, 2023  · Directions. Generously grease two 9-inch pans and one baking sheet. Combine sugar, water, and corn syrup in a heavy 2 quart saucepan. Cook, stirring constantly until the …

Sauce Recipes Baking 497 Show detail

4 days ago iheartnaptime.net Show details

Logo recipes Nov 30, 2023  · Insert a candy thermometer into the saucepan and stop stirring. Bring to a light boil, without stirring, 15 minutes, or until it reaches 300°F or the hard crack stage. To check if it's done, drop a spoonful into ice cold water and it should harden. Remove the saucepan from the heat and let cool 1 minute.

Sauce 57 Show detail

2 days ago mycountrytable.com Show details

Logo recipes Nov 28, 2020  · Allow the candy to completely cool. Place a piece of wax paper or plastic wrap over the candy. Using a heavy knife handle, lightly hit the candy and break it into small pieces. Sprinkle additional powdered sugar over the candy, if desired. Store the candy in an airtight container or plastic bag.

394 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Sep 9, 2024  · Directions. Fill a 15x10x1-in. pan with confectioners' sugar to a depth of 1/2 in. Using the handle of a wooden spoon, make a continuous curved-line indentation in the sugar; …

175 Show detail

1 week ago therecipecritic.com Show details

Logo recipes Jun 22, 2021  · Slice: Wash and dry the lemons. Using a very sharp knife, slice them as thin as possible, removing the seeds as you go. If you have a mandolin, this will get your slices very …

168 Show detail

1 week ago allrecipes.com Show details

Logo recipes Nov 23, 2023  · Directions. Generously coat a cookie sheet with confectioners' sugar, and set aside. In a heavy bottomed saucepan, stir together the white sugar, water and corn syrup until …

Sauce Side Recipes 261 Show detail

Please leave your comments here:

Comments