Lobia Masala Curry Recipe Recipes

3 days ago vegrecipesofindia.com Show details

Logo recipes Directions

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1 week ago whiskaffair.com Show details

Logo recipes Recipe Instructions Wash the lobia and soak in enough water for 6-8 hours.Heat oil in a pressure cooker.When the oil is hot, add cumin seeds and fry until they start to crackle.Add cinnamon stick, cloves and black peppercorns and fry for a few seconds.

› Ratings: 8
› Calories: 234 per serving
› Category: Main Course
1. Wash the lobia and soak in enough water for 6-8 hours.
2. Heat oil in a pressure cooker.
3. When the oil is hot, add cumin seeds and fry until they start to crackle.
4. Add cinnamon stick, cloves and black peppercorns and fry for a few seconds.

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1 day ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions firstly, in a pressure cooker add 1 tbsp oil and splutter ½ tsp mustard, 1 tsp cumin and pinch … saute ½ onion until it turns golden brownkeeping the flame on low add ¼ tsp turmeric, 1 tsp chilli powder, 1 tsp coriander powder, ½ … saute on low flame until spices turn aromatic.

1. firstly, in a pressure cooker add 1 tbsp oil and splutter ½ tsp mustard, 1 tsp cumin and pinch …
2. saute ½ onion until it turns golden brown
3. keeping the flame on low add ¼ tsp turmeric, 1 tsp chilli powder, 1 tsp coriander powder, ½ …
4. saute on low flame until spices turn aromatic.

Spice Spices 71 Show detail

2 weeks ago indianfoodforever.com Show details

Logo recipes WEB 1/4 tsp red chili powder. 4 cups of water. 1/2 tsp cream. 2 tsp coriander leaves (finely chopped) Salt to taste. Preparation of lobia masala: Wash and soak the lobia in luke …

Chili 399 Show detail

1 day ago theweek.com Show details

Logo recipes WEB 4 days ago  · Place the aubergines in a large bowl with half the salt and half the turmeric. Mix together and set aside for 10 minutes. Heat 35ml (2 tablespoons) of the oil in a …

Side 409 Show detail

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