Low Fat Oatmeal Chocolate Chip Cookies Recipes

LOW FAT OATMEAL CHOCOLATE CHIP COOKIES Ingredient:
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons butter, room temperature
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1/4 cup plain unsweetened applesauce
  • 1/2 teaspoon vanilla extract
  • 2 cups quick-cooking oats
  • 1 cup chocolate chips

Low Fat Oatmeal Chocolate Chip Cookies

Dessert

Author: Swirlycinnacakes

Make And Share This Low Fat Oatmeal Chocolate Chip Cookies Recipe From Food.com.

Time: 25m

Yield: 24 serving(s)

Number Of Ingredients: 13

Steps:
  • Preheat oven to 350F and line a baking sheet with parchment paper.
  • In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
  • In a large bowl, cream together the butter and the sugars. Beat in the egg, followed by the applesauce and the vanilla extract. Working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain. Stir in the chocolate chips.
  • Drop tablespoonfuls of the dough onto the prepared baking sheet, flattening each cookie slightly. Bake for about 10-12 minute Cookies will be light brown at the edges when done.
  • Let cool on sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.
  • Store in an airtight container.
Nutrition Facts:

Calories 124.7, Fat 3.8, SaturatedFat 2, Cholesterol 10.3, Sodium 103.9, Carbohydrate 22.1, Fiber 1.3, Sugar 12.8, Protein 2


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