Maamoul Cookies Recipes
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Maamoul (Date Filled Cookies) - The Mediterranean Dish
1 week ago themediterraneandish.com Show details
Maamoul is a shortbread-style cookie made with either flour or semolina. You can fill maamoul with date paste as I do in this recipe, or use ground pistachios or walnuts. Creative bakers use maamoul mold… See more
Quick & Easy Maamoul (Traditional Arabic Cookies)
1 week ago biggerbolderbaking.com Show details
Recipe Instructions In a small saucepan over medium-low heat, combine the dates, water, and salt. Cook the … Preheat the oven to 325°F (165°C) and line two baking sheets with parchment paper. Set … Gather the dough together, and then divide the dough into 20 equally-sized balls.
› 4.4/5 (28)
› Category: Dessert
› Cuisine: Arabian, Arabic
1. In a small saucepan over medium-low heat, combine the dates, water, and salt. Cook the …
2. Preheat the oven to 325°F (165°C) and line two baking sheets with parchment paper. Set …
3. Gather the dough together, and then divide the dough into 20 equally-sized balls.
Maamoul Cookies (Date Filled Cookies) - The Delicious …
1 week ago thedeliciouscrescent.com Show details
Recipe Instructions Preheat the oven to 350°F.Melt the butter or ghee. Add oil and then mix in the sugar.Process the chopped medjool dates in a food processor into a smooth mass. If not using … Take a dough ball and flatten it. Hold it in the center of your palm and cup it. Place a date …
1. Preheat the oven to 350°F.
2. Melt the butter or ghee. Add oil and then mix in the sugar.
3. Process the chopped medjool dates in a food processor into a smooth mass. If not using …
4. Take a dough ball and flatten it. Hold it in the center of your palm and cup it. Place a date …
Maamoul (Date filled) cookies - Amira's Pantry
1 day ago amiraspantry.com Show details
Recipe Instructions Melt ghee in microwave or stovetop but do not let it get too hot or boiling.Take the dough out of the fridge and allow it to come to room temperature to soften as it … In your food processor combine the ingredients of each filling and process to desired … With your thumb make a dent in each dough and fill with any of the stuffing suggested.
1. Melt ghee in microwave or stovetop but do not let it get too hot or boiling.
2. Take the dough out of the fridge and allow it to come to room temperature to soften as it …
3. In your food processor combine the ingredients of each filling and process to desired …
4. With your thumb make a dent in each dough and fill with any of the stuffing suggested.
Ma’amoul Recipe - NYT Cooking
1 day ago nytimes.com Show details
Apr 29, 2024 · Ma’amoul are popular Middle Eastern shortbread cookies flavored with mahlab — a powdered spice made of cherry pits — and orange blossom water They’re usually stuffed …
Maamoul - Nut or Date Filled Middle Eastern Cookies
1 week ago mayihavethatrecipe.com Show details
May 8, 2013 · Maamoul is a buttery pistachio, date or walnut filled semolina cookie. Subtly scented with orange blossom, so decadent it scrumptiously melts in your mouth.
How to Make Ma’amoul, a Date-Filled Cookie from the Middle East
1 week ago tasteofhome.com Show details
Dec 8, 2020 · Learn how to make ma'amoul, the beloved Middle Eastern butter cookie, made aromatic with flower waters and filled with dates.
