Maamoul Recipe Authentic Lebanese Pastry Dates And Nuts Recipes

4 days ago themediterraneandish.com Show details

Logo recipes Maamoul is a shortbread-style cookie made with either flour or semolina. You can fill maamoul with date paste as I do in this recipe, or use ground pistachios or walnuts. Creative bakers use maamoul molds … See more

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1 week ago alphafoodie.com Show details

Logo recipes Aug 2, 2024  · Step 4: Bake Them. Transfer the filled maamoul cookies to a parchment paper-lined baking sheet, with 1-2 inches of space between each cookie. Then bake for between 20-25 …

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6 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Mix semolina flour, all-purpose flour, mahlab, and salt together in a large bowl. Work … Pour milk into a microwave-safe bowl. Microwave until just warm, about 15 seconds. Stir in … Pour yeast mixture and orange blossom water over the dough and mix until evenly … Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment …

1. Mix semolina flour, all-purpose flour, mahlab, and salt together in a large bowl. Work …
2. Pour milk into a microwave-safe bowl. Microwave until just warm, about 15 seconds. Stir in …
3. Pour yeast mixture and orange blossom water over the dough and mix until evenly …
4. Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment …

Recipes Baking 435 Show detail

1 week ago amiraspantry.com Show details

Logo recipes Recipe Instructions Melt ghee in microwave or stovetop but do not let it get too hot or boiling.Take the dough out of the fridge and allow it to come to room temperature to soften as it … In your food processor combine the ingredients of each filling and process to desired … With your thumb make a dent in each dough and fill with any of the stuffing suggested.

1. Melt ghee in microwave or stovetop but do not let it get too hot or boiling.
2. Take the dough out of the fridge and allow it to come to room temperature to soften as it …
3. In your food processor combine the ingredients of each filling and process to desired …
4. With your thumb make a dent in each dough and fill with any of the stuffing suggested.

Ingredients Ingredient 101 Show detail

1 day ago biteswithbri.com Show details

Logo recipes Dec 15, 2022  · Pulse until roughly chopped. Add the nuts into a medium mixing bowl and set aside. Step 2: Add the dates, sugar, coconut oil, and cinnamon to the food processor bowl. …

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2 days ago tastegreatfoodie.com Show details

Logo recipes Feb 12, 2021  · Preheat oven to 350°F. Prepare a large cookie sheet with greased parchment paper. In a large bowl, add all the dry ingredients, mix them, and then add in the softened …

Ingredients Ingredient 320 Show detail

1 week ago cheftariq.com Show details

Logo recipes Sep 5, 2022  · Start by making the Maamoul dough. Put the yeast, 1 tbsp of sugar and ¼ cup of water in a small bowl and mix. In another bowl, mix together semolina, ghee, butter and …

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1 day ago falasteenifoodie.com Show details

Logo recipes Jan 7, 2023  · Combine the ingredients of the date filling very well. Stuff the maamoul and bake on a cookie sheet at 425℉ for about 10-12 minutes or until bottoms are golden brown. Transfer to …

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6 days ago feelgoodfoodie.net Show details

Logo recipes Apr 15, 2023  · In a small bowl, combine the walnuts, powdered sugar and orange blossom water to make the nut filling. Preheat the oven to 350°F and line two large baking sheets with …

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1 week ago bbc.co.uk Show details

Logo recipes Meanwhile, to make the filling, place the dates, butter and spices in a saucepan with 50ml/2fl oz of water, and bring to the boil. Reduce the heat and stir for 4–5 minutes until a thick paste ...

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2 days ago fufuskitchen.com Show details

Logo recipes Apr 11, 2023  · Preheat the oven to 375 F. Line a baking sheet with parchment paper. Grab about a tbsp of the dough and shape it into a mini bowl in the palm of your hands. Insert the date ball …

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1 week ago tasteofhome.com Show details

Logo recipes Dec 8, 2020  · Step 5: Fill and shape the ma’amoul. Maureen Abood for Taste of Home. Move the oven rack to the top third of the oven. Preheat the oven to 350° F. Line two sheet pans with …

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1 week ago hashems.com Show details

Logo recipes Add solid shortening, water, orange flower water and rose water and mix together by hand. Cover dough and let it rest for 1 to 3 hours. Take a small ball of dough and stuff the center of the ball …

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1 week ago maureenabood.com Show details

Logo recipes Nov 17, 2021  · Place a ball of dough into the mold. Press the dough ball into the mold, creating a hollow space in the center and pushing the dough up and over the perimeter edge. Fill the …

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1 day ago masterclass.com Show details

Logo recipes Mar 29, 2023  · 1. In a medium bowl, combine the all-purpose flour, semolina flour, baking powder, mahlab, and salt. 2. Add the melted ghee and cooled sugar syrup to the dry ingredients and …

Medium Ingredients Ingredient Baking 106 Show detail

5 days ago mamaslebanesekitchen.com Show details

Logo recipes Oct 17, 2011  · You can also use a food processor for 1-2 minutes on low speed. Warm 4 oz of rose water, 1 oz of orange blossom water in a pot along with the mastic gum and pour on the …

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1 week ago maureenabood.com Show details

Logo recipes Dec 14, 2013  · Step 1: Combine the wet ingredients. Using a hand-held or stand mixer, in a large bowl beat the butter until it is light, fluffy, and holding peaks like whipped cream, about 6 …

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