Mabo Tofu Sauce Recipe Recipes

1 week ago thewoksoflife.com Show details

Logo recipes Mapo Tofu is a popular Chinese dish from Sichuan Province, where spicy food is king and the signature spice of the region––the Sichuan Peppercorn––gives dishes a unique “numbing” effect. It’s almost like … See more

Spice 372 Show detail

1 week ago justonecookbook.com Show details

Logo recipes Recipe Instructions Gather all the ingredients.Combine all the ingredients for Seasonings (2 ½ Tbsp doubanjiang, 2 Tbsp mirin, 1 Tbsp … Mince the garlic cloves and ginger finely.Cut the green onions into small pieces. Drain the tofu and cut into about 1 inch (2.5 cm) cubes.

1. Gather all the ingredients.
2. Combine all the ingredients for Seasonings (2 ½ Tbsp doubanjiang, 2 Tbsp mirin, 1 Tbsp …
3. Mince the garlic cloves and ginger finely.
4. Cut the green onions into small pieces. Drain the tofu and cut into about 1 inch (2.5 cm) cubes.

Ingredients Ingredient 473 Show detail

1 week ago recipetineats.com Show details

Logo recipes Recipe Instructions In a bowl, combine cornflour with a splash of water, mix to combine, then add remaining … Cut the tofu into 1/2 "/ 1 cm cubes.Heat oil in wok over high heat.Add garlic and ginger and stir fry for 10 seconds.

1. In a bowl, combine cornflour with a splash of water, mix to combine, then add remaining …
2. Cut the tofu into 1/2 "/ 1 cm cubes.
3. Heat oil in wok over high heat.
4. Add garlic and ginger and stir fry for 10 seconds.

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1 week ago omnivorescookbook.com Show details

Logo recipes Recipe Instructions Combine ground meat, cooking wine, soy sauce, and ginger in a bowl. Mix well.Combine cornstarch with 1 tablespoon water in a small bowl. Mix well and set aside.Heat vegetable oil and Sichuan peppercorns in a large nonstick skillet over medium high … When oil is hot, add ground meat and Doubanjiang. Stir-fry over medium heat with a …

1. Combine ground meat, cooking wine, soy sauce, and ginger in a bowl. Mix well.
2. Combine cornstarch with 1 tablespoon water in a small bowl. Mix well and set aside.
3. Heat vegetable oil and Sichuan peppercorns in a large nonstick skillet over medium high …
4. When oil is hot, add ground meat and Doubanjiang. Stir-fry over medium heat with a …

Sauce Medium Side Meat Vegetable 128 Show detail

1 week ago rasamalaysia.com Show details

Logo recipes Jun 17, 2024  · Step 1. Cut the tofu into small pieces, drain any excess water from it, and set aside. Heat a wok, then add cooking oil and chili oil. Stir-fry chopped garlic, ground pork, and …

Side Chili 65 Show detail

1 week ago seriouseats.com Show details

Logo recipes Oct 23, 2023  · Pick up peppercorns with a wire mesh skimmer and discard, leaving oil in pan. Combine cornstarch and cold water in a small bowl and mix with a fork until homogenous. …

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5 days ago dimsimlim.com Show details

Logo recipes Oct 9, 2024  · Mix the cornstarch and YumYum (or MSG) into the pork mince until well combined. Heat a wok over medium-high heat and add a bit of oil. Add the minced garlic, grated ginger, …

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1 week ago allrecipes.com Show details

Logo recipes Oct 10, 2022  · Directions. Mix water and cornstarch in a small bowl; set aside. Brown ground pork in a small skillet over medium-high heat, about 5 minutes. Drain fat. Heat oil over medium-high …

Medium Side Recipes 239 Show detail

4 days ago thefoodietakesflight.com Show details

Logo recipes 5 days ago  · Add the sugar, soy sauce (if using), and chili oil. Mix the water and corn starch together to make a slurry. Carefully add the tofu into the meat-broth mix. Over medium heat, …

Sauce Medium Meat Chili 396 Show detail

1 week ago americastestkitchen.com Show details

Logo recipes When skillet is hot, add tofu in single layer and cook until golden brown, 4 to 6 minutes. Turn tofu with tongs and cook until second side is browned, 4 to 6 minutes more. Add glaze ingredients …

Ingredients Side Ingredient 171 Show detail

1 week ago angrybbq.com Show details

Logo recipes 1 day ago  · The longer you marinate the tofu, the stronger the flavor will be. I marinate my tofu for 2 hours total, flipping it over after 1 hour to ensure both sides are exposed to the marinade …

Side 266 Show detail

2 weeks ago vjcooks.com Show details

Logo recipes 6 hours ago  · Instructions. Dice the tofu. Pat dry with a paper towel then coat in cornflour. Heat the oil in a frying pan over a medium heat, then fry the tofu.

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