Mackerel Pate Recipe James Martin Recipes

2 weeks ago jamesmartinchef.co.uk Show details

Logo recipes WEB Method. Preheat the oven to 200°C. Put all soda bread ingredients together in a large bowl and mix to form a dough. Shape into 2 circles and push down, they should be 15cm …

› Mackerel Three Ways Place the potatoes into the bottom of an oven proof dish, drizzle in the butter and …
› BBQ Mackerel Two Ways Method. Heat a BBQ until hot and the coals are white. Debone the mackerel from …
› BBQ Mackerel with Ratatouille Heat a large non stick pan to a medium heat, add the oil then fry the onion for 1 …

Ingredients Bread Ingredient 380 Show detail

5 days ago deliciousmagazine.co.uk Show details

Logo recipes Recipe Instructions In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream … Sprinkle with extra chopped herbs, lemon zest and black pepper. Serve with 2 slices of …

1. In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream …
2. Sprinkle with extra chopped herbs, lemon zest and black pepper. Serve with 2 slices of …

225 Show detail

5 days ago bbc.co.uk Show details

Logo recipes WEB Method. To make the treacle bread, preheat the oven to 200C/180C Fan/Gas 6 and grease a loaf tin with butter. Mix all of the bread ingredients together in a large bowl until a soft, …

Ingredients Bread Ingredient 213 Show detail

2 days ago greatbritishchefs.com Show details

Logo recipes WEB Mackerel pâté recipes. A simple mackerel pâté on toast makes a great canapé or starter, particularly when it is offset with the sharpness of pickled cucumber, lemon or beetroot. Whether you use fresh or smoked mackerel, the end result is light and creamy but intensely flavoured at the same time.

Recipes 384 Show detail

1 week ago flawlessfood.co.uk Show details

Logo recipes WEB Sep 18, 2024  — Pair the pate with celery sticks, bell pepper strips, cucumber batons, or carrot batons for a crunchy, vibrant way to enjoy it. It's great for a light snack or a …

Snack 252 Show detail

6 days ago jamesmartinchef.co.uk Show details

Logo recipes WEB Place the potatoes into the bottom of an oven proof dish, drizzle in the butter and oil roast for 10 minutes until crisp, then top with mackerel, olives and oregano and roast for a …

381 Show detail

1 week ago britishchefstable.com Show details

Logo recipes WEB Prepare the Mackerel: Measure the mackerel and mascarpone into a food processor and whizz until fairly smooth. Mix the Ingredients: Tip into a bowl, then add the pepper, half …

155 Show detail

1 week ago lovefood.com Show details

Logo recipes WEB Step-by-step. Pre heat oven to about 180°C. In a non-stick pan place the cumin seeds and toast in the dry pan. Then add the shallot, pomegranate juice and radishes and cook for …

91 Show detail

1 week ago greatbritishchefs.com Show details

Logo recipes WEB 1. First make the pâté by flaking the smoked mackerel fillets from their skins into a food processor, along with the cream cheese and sour cream and pulse until relatively …

155 Show detail

1 week ago deliciousmagazine.co.uk Show details

Logo recipes WEB Aug 16, 2016  — Mix the dill, vinegar and sugar, then pour over the vegetables. Stir, then put in a sealable container. Chill until ready to eat. For the mackerel pâté, put all the ingredients into a food processor and whizz to a smooth paste. Season to taste, then put in a sealable container. Chill until needed.

Ingredients Ingredient Vegetable 381 Show detail

4 days ago lovefood.com Show details

Logo recipes WEB Place all the ingredients, except the salt and pepper, in a food processor and using the pulse action process the mixture in short bursts until just combined. Season well with …

Ingredients Ingredient 399 Show detail

1 week ago jamesmartinchef.co.uk Show details

Logo recipes WEB Method. Heat a BBQ until hot and the coals are white. Debone the mackerel from inside out by following the rib cage with a fillet knife all around the joint. Then, using scissors, cut …

Side 416 Show detail

Please leave your comments here:

Comments