Maid Rites Sandwich Recipes

1 day ago thefoodhussy.com Show details

Logo recipes Recipe Instructions Brown ground beef and onion - chopping vigorously until the pieces are tinyAdd bouillon, water, brown sugar, apple cider vinegar, Worcestershire and soy sauceStir and continue chopping ground beefSimmer until liquid has evaporated

1. Brown ground beef and onion - chopping vigorously until the pieces are tiny
2. Add bouillon, water, brown sugar, apple cider vinegar, Worcestershire and soy sauce
3. Stir and continue chopping ground beef
4. Simmer until liquid has evaporated

Sauce Beef 497 Show detail

3 days ago dineanddish.net Show details

Logo recipes Recipe Instructions Heat olive oil over medium heat in a large skillet. Add minced yellow onion and cook until … Add lean ground beef and break up into small pieces/crumbles while it cooks.As beef begins to brown, stir in beef broth. Add mustard, Worcestershire, salt and pepper.Cook over medium heat for 15 minutes, or until liquid is mostly gone.

1. Heat olive oil over medium heat in a large skillet. Add minced yellow onion and cook until …
2. Add lean ground beef and break up into small pieces/crumbles while it cooks.
3. As beef begins to brown, stir in beef broth. Add mustard, Worcestershire, salt and pepper.
4. Cook over medium heat for 15 minutes, or until liquid is mostly gone.

Medium Beef 434 Show detail

5 days ago culinaryhill.com Show details

Logo recipes Ground beef:I prefer a ground beef blend of 85% lean, 15% fat, for the best flavor.Onions:Yellow onions, white onions, or even shallots will do. I add them after the meat is cooked so they’re still a bit raw in the beef, just like a traditional Maid-Rite sandwich. Brown them in t...Hamburger buns: I love a good quality soft burger bun, toasted, buttered, and ready to go. B…

› Reviews: 7
› Category: Main Course
› Ratings: 692
› Total Time: 10 mins
1. Ground beef:I prefer a ground beef blend of 85% lean, 15% fat, for the best flavor.
2. Onions:Yellow onions, white onions, or even shallots will do. I add them after the meat is cooked so they’re still a bit raw in the beef, just like a traditional Maid-Rite sandwich. Brown them in t...
3. Hamburger buns: I love a good quality soft burger bun, toasted, buttered, and ready to go. B…

Meat Beef 291 Show detail

1 week ago food.com Show details

Logo recipes Mustard & Onions are the seasonings of choice for this recipe. Added 11/12/2008 Maid Rite sandwiches are made across the country. One would think as a franchise all would be made …

415 Show detail

1 week ago allrecipes.com Show details

Logo recipes Sep 18, 2024  · Get ready to sink your teeth into a meaty masterpiece with this Maid Rite, a Midwestern favorite celebrated for its simple, savory flavors. Our version takes the loose meat …

Meat 351 Show detail

2 weeks ago culinarybite.com Show details

Logo recipes Maid Rites, also known as loose meat sandwiches, have been a beloved staple in Iowa for decades. This simple yet flavorful recipe originated in the small town of Muscatine, Iowa, in the …

Meat 55 Show detail

5 days ago dinnerthendessert.com Show details

Logo recipes Jan 8, 2020  · Loose Meat Sandwiches are walk down memory lane, known by different names all over the Midwest. You might recognize them as the Maid-Rite, Tavern Sandwich, or the …

430 Show detail

6 days ago food.com Show details

Logo recipes Very good. I toasted the buns, added a pinch or two of dried red chili (Southern California Palate!) and a splash of sherry. Wine brightens the taste.

Chili 456 Show detail

5 days ago dinnerbysix.com Show details

Logo recipes 2 days ago  · Copycat Maid-Rite Loose Meat Sandwich. Photo credit: Dinner by Six. Experience a Midwest classic with this Copycat Maid-Rite Loose Meat Sandwich recipe. This sandwich …

138 Show detail

Please leave your comments here:

Comments