Maida Nimki Snack Recipe Recipes

1 week ago flavoursonplate.com Show details

Logo recipes Nimki is a crispy snack which has a flavour of kalonji (onion seeds) and ajwain (carom seeds). It tastes savory like namakpaare. Nimki is one of the favorite evening deep fried snack which can be enjoyed with a hot cup of tea. There are numerous savory spicy snacks made from all-purpose flour or maida across all … See more

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1 week ago spiceindiaonline.com Show details

Logo recipes Recipe Instructions Combine maida, salt, cumin seeds, and ajwain in a wide bowl and mix well.Add oil to it and mix with the flour mix.Add water little by little to make a stiff dough by kneading well. Cover and let it rest for 20 … Mix Maida with oil or ghee as per your preference and make a thick paste and keep it ready.

1. Combine maida, salt, cumin seeds, and ajwain in a wide bowl and mix well.
2. Add oil to it and mix with the flour mix.
3. Add water little by little to make a stiff dough by kneading well. Cover and let it rest for 20 …
4. Mix Maida with oil or ghee as per your preference and make a thick paste and keep it ready.

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1 week ago cubesnjuliennes.com Show details

Logo recipes Recipe Instructions In a bowl, add flour, cumin seeds, ajwain, kalonji, chili flakes, amchoor, black pepper … Then, add water and knead it to a stiff dough. Be sure to not add too much water at a time.Then, cover the dough and allow it to rest for 30 minutesOnce the dough is ready, divide it into small balls depending upon the size of nimki you …

1. In a bowl, add flour, cumin seeds, ajwain, kalonji, chili flakes, amchoor, black pepper …
2. Then, add water and knead it to a stiff dough. Be sure to not add too much water at a time.
3. Then, cover the dough and allow it to rest for 30 minutes
4. Once the dough is ready, divide it into small balls depending upon the size of nimki you …

Chili 266 Show detail

1 week ago youtube.com Show details

Logo recipes Hello everyone, today's recipe is Namki | Crispy Namkeen Recipe | Namak Pare Recipe by Cooking Mate | Tea Time SnacksIngredients:Flour(maida) - 1 cupSalt - ...

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4 days ago love-indian-recipes.blogspot.com Show details

Logo recipes May 14, 2015  · Water : 1/3 cup or as required. Instructions. In a large mixing bowl sieve the maida flour (refined flour). Add salt, ajwain (carom seeds) and oil in the flour. Now while adding little …

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1 week ago blendwithspices.com Show details

Logo recipes Nov 2, 2012  · Combine the plain flour, ajwain seeds and salt in a wide bowl. Add the heated ghee to the flour and mix very well. 2. Make. a soft dough by adding the water little by little. Cover …

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