Mallorcan Vegetable Tapa Recipe Recipes

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Logo recipes Directions

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Logo recipes Recipe Instructions Wash and cut the vegetables as described above.Heat an inch of extra virgin olive oil in a frying pan.Fry the garlic cloves (skins on) to flavor the oil.Remove the garlic after a couple of minutes and reserve.

› 4.6/5 (5)
› Total Time: 1 hr 30 mins
› Category: Main
› Calories: 446 per serving
1. Wash and cut the vegetables as described above.
2. Heat an inch of extra virgin olive oil in a frying pan.
3. Fry the garlic cloves (skins on) to flavor the oil.
4. Remove the garlic after a couple of minutes and reserve.

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Logo recipes Mallorcan cuisine has its fair share of specialties, many of them based on the local products above. These dishes highlight the best of the island's ingredients and reflect its diverse history. Whether you're looking for meat, fish, vegetarian fare, or a simple snack on the go, there's a traditional Mallorcan dish for every craving. Here are some o...

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