Manhattan Clam Chowder Slow Cooker Recipes

5 days ago tasteofhome.com Show details

Logo recipes Mar 27, 2023  · Directions In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 8-10 hours or until vegetables are tender. Discard bay leaf and peppercorns.

› 4.5/5 (6)
› Total Time: 8 hrs 10 mins
› Category: Lunch
› Calories: 80 per serving

Ingredients Ingredient Vegetable 294 Show detail

1 week ago thespruceeats.com Show details

Logo recipes Using the slow cooker allows you to ensure you aren't boiling the clams, which can make them tough. Other methods to thicken the chowder include smashing some of the potatoes. This releases their starch as a thickener. You could also crush a few white crackers and add them to the pot in the last 30 minutes of cooking. This would thicken similarly t...

› 4.4/5 (52)
› Total Time: 8 hrs 8 mins
› Category: Dinner, Lunch, Soup
› Published: Jan 4, 2005

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2 days ago everydayeileen.com Show details

Logo recipes Recipe Instructions In a saute pan over medium heat, add the 4 slices of bacon. Cook until browned on both … In a large Soup Pot or Dutch oven, over medium heat, add the bacon. Cook until cooked …

1. In a saute pan over medium heat, add the 4 slices of bacon. Cook until browned on both …
2. In a large Soup Pot or Dutch oven, over medium heat, add the bacon. Cook until cooked …

Medium 94 Show detail

1 week ago themagicalslowcooker.com Show details

Logo recipes Jul 18, 2023  · Step One – In a slow cooker, combine the celery, carrots, onion, corn, potatoes, diced tomatoes, crushed tomatoes, and whole clams.. Step Two – Then add chicken stock, …

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1 week ago simple-nourished-living.com Show details

Logo recipes Recipe Instructions Ideal slow cooker size: 3-1/2 to 4-Quart.Drain the clam liquid into the crock pot. Cover the clams and refrigerate until needed.Add the potatoes, onion, celery, green pepper, undrained tomatoes, tomato or vegetable … Cover and cook on LOW 6 to 8 hours, or until the vegetables are tender.

1. Ideal slow cooker size: 3-1/2 to 4-Quart.
2. Drain the clam liquid into the crock pot. Cover the clams and refrigerate until needed.
3. Add the potatoes, onion, celery, green pepper, undrained tomatoes, tomato or vegetable …
4. Cover and cook on LOW 6 to 8 hours, or until the vegetables are tender.

Vegetable 198 Show detail

2 days ago momsbudget.com Show details

Logo recipes Feb 7, 2015  · This Slow Cooker Manhattan Clam Chowder recipe is more than just a meal; it’s a warm hug in a bowl, promising comfort, flavor, and the joy of hassle-free cooking. Whether …

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3 days ago getcrocked.com Show details

Logo recipes Sep 2, 2011  · Ingredients 4 sliced of bacon, cooked and chopped 1 lg. onion, diced 2 carrots, thinly slced 3 ribs celery, sliced 1 T. dried parsley flakes 28 oz. caned crushed or diced tomatoes

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1 day ago allrecipes.com Show details

Logo recipes Nov 15, 2024  · The steps in my video for adding the clams and clam juice vary slightly from the written recipe. For best results, follow the written recipe. To simplify things, you could just use …

Recipes 474 Show detail

1 week ago slowcookedeats.com Show details

Logo recipes Jan 19, 2024  · Serve clam chowder with a small side salad, fresh veggies, and your favorite dressing, along with a piece of warmed crusty bread- Yum! Best Slow Cooker Clam Chowder …

Side Bread Dressing 170 Show detail

1 day ago food.com Show details

Logo recipes Steam clams in a large pot and reserve the liquid that is left- it should measure about 3+ cups. Chop the clams. In a large pot, cook the bacon over medium/high heat until slightly crisp.

Medium 154 Show detail

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