Maple Moose Sausage Patties Recipe Recipes

6 days ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, mix maple syrup, salt, spices and, if desired, liquid smoke.Add the pork; mix lightly but thoroughly.Shape into eight 2-1/2-in. patties. Refrigerate, covered, at least 1 hour. , In a large skillet …

1. In a large bowl, mix maple syrup, salt, spices and, if desired, liquid smoke.
2. Add the pork; mix lightly but thoroughly.
3. Shape into eight 2-1/2-in. patties. Refrigerate, covered, at least 1 hour. , In a large skillet …

Spice Spices 175 Show detail

1 day ago food.com Show details

Logo recipes Recipe Instructions In a large bowl, or a zipper storage bag combine all of the ingredients.Shape into 8- 2-1/2 inch patties and place on a plate and cover with plastic wrap, refrigerate … In a large skillet add a little water, around 1/4",(not alot) Add sausage patties and bring to a … Check the temperature of the patties and make sure it registers 160'.

1. In a large bowl, or a zipper storage bag combine all of the ingredients.
2. Shape into 8- 2-1/2 inch patties and place on a plate and cover with plastic wrap, refrigerate …
3. In a large skillet add a little water, around 1/4",(not alot) Add sausage patties and bring to a …
4. Check the temperature of the patties and make sure it registers 160'.

Ingredients Ingredient 478 Show detail

1 week ago howtofeedaloon.com Show details

Logo recipes Recipe Instructions In a large bowl, stir together the bread crumbs, sage, rosemary, thyme, red pepper flakes, … Add the ground pork and maple syrup and then use a wooden spoon, or your clean hands, … Shape the pork mixture into 10 to 12 patties, about 3 inches in diameter a ½-inch in thickness.Heat a large saucepan/skillet (nonstick works best), over medium heat. Spray with cooking …

1. In a large bowl, stir together the bread crumbs, sage, rosemary, thyme, red pepper flakes, …
2. Add the ground pork and maple syrup and then use a wooden spoon, or your clean hands, …
3. Shape the pork mixture into 10 to 12 patties, about 3 inches in diameter a ½-inch in thickness.
4. Heat a large saucepan/skillet (nonstick works best), over medium heat. Spray with cooking …

Sauce Medium Bread 404 Show detail

2 weeks ago foodnetwork.com Show details

Logo recipes Recipe Instructions Mix the pork, onion, garlic, sage, thyme, syrup, paprika, allspice, coriander, cayenne, 2 1/2 … The next day, preheat the oven to 350 degrees F. Heat 1 tablespoon olive oil in a skillet …

1. Mix the pork, onion, garlic, sage, thyme, syrup, paprika, allspice, coriander, cayenne, 2 1/2 …
2. The next day, preheat the oven to 350 degrees F. Heat 1 tablespoon olive oil in a skillet …

Spice 97 Show detail

4 days ago happyhomealaska.com Show details

Logo recipes Sep 27, 2024  · So that’s the flavor profile this recipe is geared toward! Bulk ingredients for breakfast sausage. We often make 80 pounds of this sausage at a time so we need to acquire …

Breakfast Ingredients Ingredient 80 Show detail

5 days ago ricardocuisine.com Show details

Logo recipes Cook half of the patties at a time on the grill until cooked through, about 4 minutes on each side. Note from Ricardo For a gluten-free version, replace the flour with an egg white.

Side 259 Show detail

1 week ago myincrediblerecipes.com Show details

Logo recipes 6 days ago  · Fully Loaded Cheesy Breakfast Sliders with Sausage are a protein-packed way to start your morning. Tender slider buns filled with scrambled eggs, shredded cheese, sausage …

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5 days ago cbmaplefarm.com Show details

Logo recipes Jan 5, 2022  · Homemade sausage has been in the breakfast rotation at the farm for as long as I can remember. Sausage patties, links, turkey, chicken, pork, venison, maple and no maple, …

Breakfast 376 Show detail

2 weeks ago elevatedwild.com Show details

Logo recipes Sep 23, 2022  · Method: Debone and remove tendons from goose meat. Cut into approximately 1 inch cubes. Cut pork trim into small cubes as well. Combine with goose meat.

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6 days ago allspiceblog.com Show details

Logo recipes 4 days ago  · 1 lb ground pork (or a mix of pork and turkey for a leaner option); 1 tsp salt; ½ tsp black pepper; ½ tsp crushed red pepper flakes (optional, for spice); ½ tsp garlic powder; ½ tsp …

Spice 167 Show detail

2 weeks ago pinchmegood.com Show details

Logo recipes 2 days ago  · Bread – you will need about 11-12 cups of cubed bread.We used brioche but other breads like sourdough or even cornbread work as well. Sausage – ground maple sausage or …

Bread Breads Sourdough 92 Show detail

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