Marguerite Patten Recipes

6 days ago goodhousekeeping.com Show details

Logo recipes Cook a meal on 4 November 2015 using a Marguerite Patten recipe and post details on Facebook, Twitter, Pinterest or Instagram, using the hashtag #Marguerite100. You can find a …

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1 day ago archive.org Show details

Logo recipes Oct 20, 2021  · Hors d'oeuvres and starters -- Beautiful soups -- Fish dishes -- Meat dishes -- Poultry dishes -- Stuffings and sauces -- Vegetables and salads -- Egg and cheese dishes -- …

Soup Sauce Recipes Sauces 137 Show detail

1 week ago vintagerecipecards.com Show details

Logo recipes Open the cans of luncheon meat. Cut each block of luncheon meat into four to within a quarter of an inch of the base of each piece to divide into sections. Make up the sauce by mixing all the …

Sauce Meat 361 Show detail

5 days ago the1940sexperiment.com Show details

Logo recipes Jan 24, 2016  · In Marguerite Patten’s “ Victory Cookbook ” there is always one pudding recipe that is an absolute ‘go-to’ when one needs comforting and one has spare eggs. All becomes good …

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1 week ago wikipedia.org Show details

Logo recipes Hilda Elsie Marguerite Patten, CBE (née Brown; 4 November 1915 – 4 June 2015), was a British home economist, food writer and broadcaster. She was one of the earliest celebrity chefs (a term that she disliked at first) who became known during World War II thanks to her programme on BBC Radio, where she shared recipes that could work within the limits imposed by war rationing. After the war, she was responsible for popularising the use of pressure cookers and her 170 publishe…

› Estimated Reading Time: 7 mins

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1 day ago recipevintage.blogspot.com Show details

Logo recipes Nov 18, 2013  · So I invite you to have a go at Marguerite Patten's version, and see if you can make one just like you used to have when you were a kid (hopefully a good thing).

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1 week ago jamieoliver.com Show details

Logo recipes Nov 4, 2015  · “I came up with these recipes after meeting with Marguerite. They’re a special nod to afternoon tea – that Great British institution we both shared a love of.”

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3 days ago thetimes.com Show details

Logo recipes Marguerite Patten’s recipes then and now THEN: Eggless fruit cakeCooking time: 1 1/4 hours10oz self-raising flour or plain flour with 3 teaspoons baking powder1 level teaspoon …

Recipes Baking 56 Show detail

2 days ago recipeland.com Show details

Logo recipes Over 9 marguerite patten recipes from Recipeland. From Mocha Cream (Marguerite Patten) to Cranberry and Fruit Layer (Marguerite Patten).

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4 days ago the1940sexperiment.com Show details

Logo recipes Jan 16, 2010  · I will have to just live with the plain truth of the fact that the Farmhouse Scramble (1) recipe in the book “Feed the Nation” by Marguerite Patten OBE is one of the less attractive …

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1 week ago amazon.com Show details

Logo recipes Jan 1, 1985  · We'll eat again: A collection of recipes from the war years Paperback – January 1, 1985

› Reviews: 204
› Author: Marguerite Patten

Recipes 361 Show detail

1 week ago recipevintage.blogspot.com Show details

Logo recipes May 31, 2013  · A vintage recipe blog bringing old, vintage, classic and retro recipes from the last forty years (and beyond!) back in a blaze of online glory. I collect recipes and through this blog …

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4 days ago the1940sexperiment.com Show details

Logo recipes Jun 23, 2023  · Recipe 46: Marmite Mushrooms (a modern creation?)

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1 day ago amazon.com Show details

Logo recipes Marguerite Pattens Every Day Cookbook [Patten, Marguerite] on Amazon.com. *FREE* shipping on qualifying offers.

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1 week ago cooksinfo.com Show details

Logo recipes Sep 8, 2005  · Marguerite Patten’s Book of Fruit and Vegetable Cookery-and eggs, cheese, bacon, pickles, chutneys, jams, homemade wines.

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4 days ago bbc.co.uk Show details

Logo recipes Jun 11, 2015  · Recipes from Marguerite Patten’s Best British Dishes, Grub Street, 2010.

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3 days ago google.com Show details

Logo recipes Her Century of British Cooking pulls together her lifeÕs work, with over 200 recipes and is truly an important work of culinary history.

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1 day ago independent.co.uk Show details

Logo recipes During the War she was imaginatively employed by the Ministry of Food to show cooks on the home front how to use what was available from the rations to make interesting and nourishing …

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5 days ago google.com Show details

Logo recipes Jul 19, 2015  · Her Century of British Cooking pulls together her life’s work, with over 200 recipes, and is truly an important work of culinary history. Each chapter covers one decade of the …

Recipes 149 Show detail

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