Marinated Cheese Recipe Easy Recipes

6 days ago recipesworthrepeating.com Show details

Logo recipes Place cubed cheese in a bowl or glass jar.In a separate bowl, whisk together olive oil, parsley, sun-dried tomatoes, garlic, basil, oregano, red pepper flake, and salt and pepper.Pour over mozzarella and gently toss to coat. Cover and chill at least 2 hours, stirring a few times.Serve chilled and enjoy!

1. Place cubed cheese in a bowl or glass jar.
2. In a separate bowl, whisk together olive oil, parsley, sun-dried tomatoes, garlic, basil, oregano, red pepper flake, and salt and pepper.
3. Pour over mozzarella and gently toss to coat. Cover and chill at least 2 hours, stirring a few times.
4. Serve chilled and enjoy!

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1 week ago recipesworthrepeating.com Show details

Logo recipes Dec 6, 2017  · This Marinated Cheese recipe is the perfect appetizer! Marinated in the most …

› 5/5 (29)
› Calories: 193 per serving
› Category: Appetizer

Appetizer 336 Show detail

1 day ago recipestasteful.com Show details

Logo recipes Oct 30, 2024  · The vinaigrette acts as a marinade, coating each ingredient with flavor. Ensure …

› Cuisine: Italian
› Total Time: 15 mins
› Category: Appetizer
› Calories: 250 per serving

Ingredient 444 Show detail

5 days ago tasteofhome.com Show details

Logo recipes Cheese: We create a blend of cheddar and cream cheesesto use in this recipe.Marinade: For the vinaigrette, we mix together roasted red peppers, olive oil, white wine vinegar, balsamic vinegar, green onions, fresh parsley, fresh basil, sugar, minced garlic, salt and pepper.

› 4.8/5 (9)
› Total Time: 30 mins
› Category: Appetizers
› Published: Jan 1, 2018
1. Cheese: We create a blend of cheddar and cream cheesesto use in this recipe.
2. Marinade: For the vinaigrette, we mix together roasted red peppers, olive oil, white wine vinegar, balsamic vinegar, green onions, fresh parsley, fresh basil, sugar, minced garlic, salt and pepper.

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4 days ago allrecipes.com Show details

Logo recipes Recipe Instructions In a jar with a tight fitting lid, combine the olive oil, wine vinegar, pimento, parsley, green … Cut the block of Cheddar cheese in half lengthwise. Cut crosswise into 1/4 inch slices to … To serve, remove slices to a serving platter so they are still arranged in an alternating …

› Ratings: 236
› Calories: 169 per serving
› Category: Appetizer, Snack
1. In a jar with a tight fitting lid, combine the olive oil, wine vinegar, pimento, parsley, green …
2. Cut the block of Cheddar cheese in half lengthwise. Cut crosswise into 1/4 inch slices to …
3. To serve, remove slices to a serving platter so they are still arranged in an alternating …

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1 week ago southernliving.com Show details

Logo recipes Nov 7, 2024  · Marinated cheese is ready in as little as 30 minutes—but it's also one of those …

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4 days ago food.com Show details

Logo recipes Cut cheddar cheese and cream cheese into 1/4 inch slices, then again in half. Using a small …

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1 week ago foodnetwork.com Show details

Logo recipes Cut 8 ounces extra-sharp cheddar into 1/2-inch cubes. Toss with 1/3 cup olive oil, 2 …

› Author: Food Network Kitchen
› Difficulty: Easy

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1 week ago thehealthfulideas.com Show details

Logo recipes Nov 13, 2024  · Olive oil naturally hardens in the fridge and the marinade will separate. This is …

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Logo recipes 1 day ago  · Why this recipe is great. Crazy Easy: Just mix the pieces of cheese with and a few …

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