Martha Stewart Pear Tart Recipe Recipes

1 week ago marthastewart.com Show details

Logo recipes Oct 10, 2024  · Buttery and rich, pear tarte tatin is an upside-down tart with a flaky pastry crust. Using frozen puff pastry makes it a cinch to put this favorite French dessert together.

› 5/5 (83)
› Category: Dessert
› Cuisine: French
› Total Time: 1 hr

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1 week ago marthastewart.com Show details

Logo recipes Recipe Instructions Preheat oven to 425 degrees, with rack in the lower third. Unfold (if necessary) puff pastry … Transfer puff pastry to a parchment paper-lined cookie sheet. Lightly brush a 1-inch border … Thinly slice pears crosswise, and brush with lemon juice to prevent browning.Within the borders of the pastry, use the tines of a fork to poke pastry all over, to prevent it …

1. Preheat oven to 425 degrees, with rack in the lower third. Unfold (if necessary) puff pastry …
2. Transfer puff pastry to a parchment paper-lined cookie sheet. Lightly brush a 1-inch border …
3. Thinly slice pears crosswise, and brush with lemon juice to prevent browning.
4. Within the borders of the pastry, use the tines of a fork to poke pastry all over, to prevent it …

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1 week ago marthastewart.com Show details

Logo recipes Recipe Instructions Preheat oven to 425 degrees. Roll out dough into a 12-inch round on a lightly floured … Cream butter and sugar in the bowl of an electric mixer until light and fluffy. Add egg, … Remove cooled poached pears from poaching liquid and cut in half lengthwise, removing … While tart is baking, bring reserved poaching liquid to a boil and reduce by half. Brush this …

1. Preheat oven to 425 degrees. Roll out dough into a 12-inch round on a lightly floured …
2. Cream butter and sugar in the bowl of an electric mixer until light and fluffy. Add egg, …
3. Remove cooled poached pears from poaching liquid and cut in half lengthwise, removing …
4. While tart is baking, bring reserved poaching liquid to a boil and reduce by half. Brush this …

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1 day ago youtube.com Show details

Logo recipes Jul 11, 2021  · In this episode, Martha shares four tantalizing recipes, including sticky toffee pudding served with a toffee sauce, mini apricot tarte tatins, a simple pear tart, and no-knead bread ...more

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4 days ago tasteofhome.com Show details

Logo recipes TMB Studio When it comes to determining the types of pearsto use for a pear tart, you can use most varieties, including Anjou, Bartlett or Bosc. This pear tart recipe calls for canned (or jarred) pears, which are already soft and sweetened. If you choose to use fresh pears instead, you don’t need to poach them, although, if you have poached pears o...

› 5/5 (15)
› Uploaded: Apr 6, 2023
› Category: Desserts
› Published: Jan 1, 2018

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1 week ago foodpair.com Show details

Logo recipes Thin Pear Tart with pear, lemon juice, sugar, salt, cream cheese, brandy, cinnamon powder, ... FoodPair makes it easy to search nearly a million recipes from the best recipe sites on the …

Easy Recipes 170 Show detail

1 week ago epicurious.com Show details

Logo recipes Jan 24, 2012  · Pear and almond tart is one of the best known—and most revered—desserts of classic French pastry; it’s also one of Martha’s favorites. Almonds are sprinkled over the top …

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2 weeks ago bonappetit.com Show details

Logo recipes Sep 30, 2002  · Place pear slices, 1 tablespoon sugar, and flour in large bowl; toss to combine. Spoon pear mixture into center of dough, leaving 1 1/2-inch border. Using parchment as aid, …

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5 days ago marthastewart.com Show details

Logo recipes Jun 26, 2024  · Rum-spiked almond custard and mulled wine-poached pears deliver a rich and sophisticated tart for a fall gathering. Make the pears a day ahead to infuse the wine-and-spice …

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2 days ago marthastewart.com Show details

Logo recipes Oct 24, 2024  · Beautiful to behold, this Thanksgiving dessert recipe features pears poached in mulled wine, nestled on top of a rich frangipane filling. But looks aren't everything: this tart is …

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