Masterbuilt Smoker Recipes Turkey Legs

5 days ago mrecipes.com Show details

Logo recipes In a large mixing bowl or soup pot, whisk together the water, salt, honey, bay leaves, allspice, and peppercorns until well combined. Place the turkey legs in 2 separate gallon-sized plastic bags. Pour half the brine in one bag and half in the other. Seal the bags and gently massage the brine into the turkey to coat well. See more

Soup Spice 180 Show detail

1 week ago craftbeering.com Show details

Logo recipes Recipe Instructions Rinse the turkey legs with cold water and place them in a large container. Add the bay … Prepare the brine solution - boil the water with the two types of salt and brown sugar. Stir to … When ready to smoke take the drumsticks out of the brine and pat them dry. Discard the brine.Mix the dry rub and apply it generously over the drumsticks. Let them come to room …

1. Rinse the turkey legs with cold water and place them in a large container. Add the bay …
2. Prepare the brine solution - boil the water with the two types of salt and brown sugar. Stir to …
3. When ready to smoke take the drumsticks out of the brine and pat them dry. Discard the brine.
4. Mix the dry rub and apply it generously over the drumsticks. Let them come to room …

Dry Rub 310 Show detail

2 weeks ago thetrashcanturkey.com Show details

Logo recipes Oct 26, 2023  · Rub the turkey with a dry rub of your choice. Be sure to cover the entire turkey, including the inside cavity. 3. Place the turkey in the smoker and cook for 12-14 hours, or until …

Side Dry Rub 57 Show detail

1 week ago masterbuilt.com Show details

Logo recipes Serve up adventurous Tandoori Turkey Leg with Masterbuilt's range of grills and versatile accessories. Create, elevate and inspire with Masterbuilt. ... Once cooked, remove the turkey …

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1 week ago cooksdream.com Show details

Logo recipes Nov 4, 2022  · Heat your electric smoker to 275 for at least 25 minutes. Rinse and dry off your turkey (brine it first if desired). Stuff the cavity with the onion and lemon. Mix together your salt, …

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2 weeks ago masterbuilt.com Show details

Logo recipes Mix the butter with chopped onions. Add enough bread pieces to completely fill the cavity of the turkey. 02. Mix ½ cup olive oil with rosemary and red pepper. Inject this mixture just below the …

Bread 251 Show detail

1 week ago grillfrenzy.com Show details

Logo recipes 2 days ago  · 3 turkey legs (about 1 lb. each) — I found turkey legs at my local grocery store. They came in 3-packs and in total weighed 2.44 lbs. Olive oil spray — to help our rub adhere to the …

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1 day ago thetrashcanturkey.com Show details

Logo recipes Oct 26, 2023  · Tips. 1. Preheat your smoker to 225 degrees Fahrenheit. Use a wood that will impart a good flavor to the turkey, such as hickory, oak, or apple. 2. Rub the turkey with a …

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2 weeks ago masterbuilt.com Show details

Logo recipes Instructions. 01. Heat your Masterbuilt Charcoal Grill and Smoker to 400F. 02. Season turkey legs with barbecue rub or chili powder. 03. Grill the turkey legs hot and fast on all sides but still raw …

Side Chili 249 Show detail

1 week ago tonychachere.com Show details

Logo recipes Add apple wood chunks to the smoker to infuse the turkey with a mild, sweet smoke that pairs well with the seasonings. Let the smoker come up to temperature before placing the turkey …

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6 days ago nytimes.com Show details

Logo recipes 4 days ago  · On the prepared baking sheet, pat the turkey legs very dry with paper towels. One at a time, season the legs with the spice rub in the bowl, rubbing each leg until fully coated …

Baking Spice 342 Show detail

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