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Medu Vada – South Indian Vegan Fluffy Fritters - Oh My Veg!

1 week ago ohmyveg.co.uk Show details

Yes! Medu Vada is completely Vegan. Even better, it’s also Dairy Free, Gluten Free, Soy Free, Sugar Free and Nut Free. In other words, it’s suitable for just about everyone! Made from simple whole foods and ingredients, despite being a deep-fried treat they are also full of nutrition and flavour. See more

Ingredients Ingredient 232 Show detail

Medu Vada Recipe (Garelu) - Swasthi's Recipes

3 days ago indianhealthyrecipes.com Show details

Recipe Instructions Wash dal several times and soak in lot of water for at least 4 to 5 hrs.Heat oil in a deep heavy bottom kadai or pan on a medium heat till hot enough.

› 5/5 (209)
› Total Time: 4 hrs 40 mins
› Category: Breakfast
› Calories: 108 per serving
1. Wash dal several times and soak in lot of water for at least 4 to 5 hrs.
2. Heat oil in a deep heavy bottom kadai or pan on a medium heat till hot enough.

Medium 318 Show detail

Medu Vada Recipe (Garelu) - Swasthi's Recipes - BBC Good Foody

1 week ago bbcgoodfoody.com Show details

Jun 4, 2022 · Medu Vada are crisp, fluffy & delicious donut shaped lentil fritters from South …

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Make Crispy Medu Vada Recipe || South Indian Recipe || Urad Dal …

6 days ago youtube.com Show details

1 day ago · Make Crispy Medu Vada Recipe || South Indian Recipe || Urad Dal Vada By Kousar Mom Recipes & Vlogs Ingredients:- 300 g - urad dal2 - medium size onion 5 - g...

› Author: Kousar mom recipes & vlogs

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