Millet Podi Dosa Recipe Recipes
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Millet Dosa Recipe (Mixed Millet Dosa) - Easy Indian Cookbook
1 week ago easyindiancookbook.com Show details
Millet dosa is traditionally served with a variety of flavorful accompaniments in South Indian cuisine. Common options include coconut chutney, tomato chutney, sambar (a lentil-based vegetable stew with spices), and even a simple side of idli podi(a dry spice powder). You can serve the crisp dosa with any chutney of your choice. These dosas also ta...
› Ratings: 43
› Category: Breakfast
› Cuisine: Indian
› Total Time: 10 hrs 40 mins
Millet Dosa - Zayka Ka Tadka
2 weeks ago zaykakatadka.com Show details
WEB Jul 11, 2018 · Spread oil on a normal tawa using onion piece. Spread a ladleful of batter like a dosa. (If using normal tawa then it should be very hot). The flame should be medium …
Mixed Millet dosa recipe | Siruthaniya dosai Recipe - Gomathi Recipes
3 days ago gomathirecipes.com Show details
WEB Apr 27, 2022 · How to make mixed millet dosa recipe. To prepare batter, take idli rice, varagu / kodo millet, kampu/ pearl millet, thinai/fox millet, ragi, skinned urad dal, fenugreek seeds. Wash and soak altogether for at least 5 hrs. Grind them all in to smooth batter in wet grinder. Add required salt and allow to ferment for 8 hrs.
