Mini Cob Loaf Recipes

1 day ago wandercooks.com Show details

Logo recipes Pre-heat the oven to 110°C / 230°F.Slice around 2 cm / 1 inch off the top of the cob loaf, and remove the soft bread inside. Break it up into bite size pieces and place onto a tray lined with baking paper. Add the lid and empty cob...Meanwhile, place the bacon andonion in a medium saucepan over medium-high heat and co…

› 5/5 (10)
› Calories: 3097 per serving
› Category: Appetiser, Christmas
1. Pre-heat the oven to 110°C / 230°F.
2. Slice around 2 cm / 1 inch off the top of the cob loaf, and remove the soft bread inside. Break it up into bite size pieces and place onto a tray lined with baking paper. Add the lid and empty cob...
3. Meanwhile, place the bacon andonion in a medium saucepan over medium-high heat and co…

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