Mogodu Recipes Easy

2 weeks ago myrecipejoint.com Show details

Logo recipes Jun 22, 2023  · Season with salt and ground black pepper to taste. Stir the mixture gently to combine.Reduce the heat to low, cover the pot with a lid, and let the mogodu simmer for about …

› Cuisine: South African
› Category: Light Main Course

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1 week ago tangyfood.co.za Show details

Logo recipes Oct 22, 2024  · Here’s how to do it: Rinse the tripe under cold running water. Make sure to remove any visible fat or impurities. Place the tripe in a large bowl, cover it with cold water, and add a …

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2 weeks ago clipkulture.com Show details

Logo recipes Mar 9, 2021  · Ingredients for Mogodu. 1 kg mogodu ( clean in water with vinegar ) 3 tablespoon tumeric. 2 tablespoon garlic salt. 4 tablespoon curry podwer. 1 onion sliced. Salt to taste. …

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1 week ago foodiesofsa.com Show details

Logo recipes 1. Grease a large enamel bowl with butter or margarine. 2. Sift dry ingredients into another large bowl and mix in the warm water. 3. Knead until the dough combines and does not stick to …

Ingredients Ingredient 141 Show detail

2 weeks ago youtube.com Show details

Logo recipes Apr 18, 2022  · HOW TO COOK NEW MOGODU OR TRIPE RECIPE WITH SLOW COOKER | AFRICAN BEEF MOGODU RECIPE// Having a slow cooker makes it easy to prepare your …

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2 weeks ago whatsfordinner.co.za Show details

Logo recipes Method: • Rub the Mogodu thoroughly with rock salt on the front and back. • Use a sharp knife to scrape over the front and back to get rid of any impurities. • Use the toothbrush to really work …

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1 week ago youtube.com Show details

Logo recipes Oct 14, 2021  · Hey my bubus so I’ve been missing home lately which is Durban South Africa and I’ve been finding myself cooking a lot of my moms favourite home cooked dishes...

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5 days ago instantpot.co.za Show details

Logo recipes Sep 21, 2020  · Salt, to taste. Method: 1. Place all ingredients in the @instantpotsa and set to pressure cook for 1hr 45min. 2. Once the pressure cook cycle is complete, do a 10 min natural …

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2 days ago cookingitalians.com Show details

Logo recipes 2 days ago  · METHOD: Preparing the choux pastry. Prepare the dough: in a saucepan, combine the water, butter and a pinch of salt. Bring to a boil. Once it reaches a boil, lower the heat and …

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