Monster Cookies Vi Recipes
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- 3 eggs
- 1 ½ cups packed brown sugar
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 1 teaspoon corn syrup
- 2 teaspoons baking soda
- ½ cup butter
- 1 ½ cups peanut butter
- 4 ½ cups rolled oats
- 1 cup semisweet chocolate chips
- 1 cup candy-coated milk chocolate pieces
Monster Cookies Vi
Desserts , Cookies , Drop Cookie Recipes
Author: Vicki
Great Cookies With Oatmeal, Chocolate Chips, Peanut Butter, And M & M's.
Yield: 72
Number Of Ingredients: 11
Steps:- Preheat oven to 350 degrees F (175 degrees C).
- In a very large bowl, beat the eggs.
- Add the remaining ingredients in order, mixing well.
- Use an ice cream scoop to put on ungreased cookie sheet. Bake for 12 to 15 minutes.
Calories 119.1 calories, Carbohydrate 15.4 g, Cholesterol 11.5 mg, Fat 5.8 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 2.3 g, Sodium 75.2 mg, Sugar 10.9 g
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2 days ago prettysimplesweet.com Show details
Recipe Instructions Preheat oven to 350°F/180°C. Line two baking sheets with parchment paper and set aside.In a large bowl, sift together flour, baking soda, and salt. Set aside. In a standing mixer fitted … Drop rounded balls of dough onto prepared baking sheets, the size of 2 tablespoons each (I … Store cookies in an airtight container at room temperature for up to 4 days, or freeze for up …
› 4.7/5 (6)
› Total Time: 26 mins
› Estimated Reading Time: 4 mins
1. Preheat oven to 350°F/180°C. Line two baking sheets with parchment paper and set aside.
2. In a large bowl, sift together flour, baking soda, and salt. Set aside. In a standing mixer fitted …
3. Drop rounded balls of dough onto prepared baking sheets, the size of 2 tablespoons each (I …
4. Store cookies in an airtight container at room temperature for up to 4 days, or freeze for up …
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5 days ago sallysbakingaddiction.com Show details
Recipe Instructions Preheat oven to 350°F (177°C). Line baking sheet with parchment paper or silicone baking … In a large bowl, using a hand-held mixer or stand mixer with paddle attachment, cream the … Rolls balls of dough, about 2 Tablespoons of dough per ball, onto prepared baking sheet. … Store cookies covered at room temperature for up to 1 week.
1. Preheat oven to 350°F (177°C). Line baking sheet with parchment paper or silicone baking …
2. In a large bowl, using a hand-held mixer or stand mixer with paddle attachment, cream the …
3. Rolls balls of dough, about 2 Tablespoons of dough per ball, onto prepared baking sheet. …
4. Store cookies covered at room temperature for up to 1 week.
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1 week ago tastesbetterfromscratch.com Show details
Recipe Instructions Preheat oven to 350 degrees F.Cream the butter and sugar together really well—at least 2-3 minutes until light and fluffy.Add peanut butter and mix well. Add egg and vanilla and mix.In a separate mixing bowl stir together the flour, oats, salt, baking powder and baking soda. …
1. Preheat oven to 350 degrees F.
2. Cream the butter and sugar together really well—at least 2-3 minutes until light and fluffy.
3. Add peanut butter and mix well. Add egg and vanilla and mix.
4. In a separate mixing bowl stir together the flour, oats, salt, baking powder and baking soda. …
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3 days ago showmetheyummy.com Show details
Recipe Instructions Place butter, sugars, eggs, vanilla, and peanut butter in a large bowl.Using a hand mixer or stand mixer, beat together until well combined.Add in oats, baking soda, salt, M&Ms, and chocolate chips.Mix until well combined.
1. Place butter, sugars, eggs, vanilla, and peanut butter in a large bowl.
2. Using a hand mixer or stand mixer, beat together until well combined.
3. Add in oats, baking soda, salt, M&Ms, and chocolate chips.
4. Mix until well combined.
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WEB Oct 14, 2023 · Gradually add flour mixture to butter mixture, beating on low speed until fully incorporated, 1 to 2 minutes, scraping down sides of bowl as needed. Add oats and …
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WEB Directions. Preheat oven to 350 degrees F (175 degrees C). In a very large bowl, beat the eggs. Add the remaining ingredients in order, mixing well. Use an ice cream scoop to put …
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