Moong Dal Paratha Recipes

3 days ago chefkunalkapur.com Show details

Logo recipes Aug 21, 2024  · For Paratha. Start by soaking moong dal in water for at least 4 hours or overnight. In a mixing bowl, combine whole wheat flour, salt, black salt, and asafoetida. Add 2chopped …

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6 days ago ndtv.com Show details

Logo recipes 1. To make Rajasthani moong dal paratha, start by washing the moong dal nicely, and then soak it in water for a few hours. 2. Once done, strain excess water from it and transfer it to a bowl …

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1 week ago tarladalal.com Show details

Logo recipes pro tips for green moong dal paneer paratha recipe . In a bowl put 1/2 cup ragi (nachni / red millet) flour.Ragi flour is naturally gluten-free, making it a suitable option for people with gluten …

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