Mothers Shrimp Ball Recipe Recipes

1 week ago thisolemom.com Show details

Logo recipes Jun 1, 2016  · Instructions. 1. In a medium pot on low heat, cook shrimp with one tablespoon butter. Stir in 1 tablespoon of Louisiana crawfish boil mix. Remove shrimp from heat once …

Medium Fish 358 Show detail

1 week ago food.com Show details

Logo recipes Combine all ingredients for the balls, except for the oil and mix together thoroughly.Shape into 1" balls and chill for at least 1 hour - or freeze now for future use.Thaw completely before frying.Fry at 360F until the balls are a rich golden brown.

1. Combine all ingredients for the balls, except for the oil and mix together thoroughly.
2. Shape into 1" balls and chill for at least 1 hour - or freeze now for future use.
3. Thaw completely before frying.
4. Fry at 360F until the balls are a rich golden brown.

Ingredients Ingredient 238 Show detail

3 days ago thekitchenknowhow.com Show details

Logo recipes Jul 11, 2024  · Light, delicate shrimp balls are a fun and easy way to transform a pound of shrimp into an impressive appetizer. Making shrimp balls at home is surprisingly simple. …

Appetizer Easy 55 Show detail

3 days ago justonecookbook.com Show details

Logo recipes Recipe Instructions Mince onion. In a large frying pan, heat oil on medium high heat and sauté onion until … Deep-fry the shrimp balls about 4-5 pieces at a time so the oil temperature won’t drop too … You can keep the leftovers in an airtight container and store in the refrigerator for up to 3 …

1. Mince onion. In a large frying pan, heat oil on medium high heat and sauté onion until …
2. Deep-fry the shrimp balls about 4-5 pieces at a time so the oil temperature won’t drop too …
3. You can keep the leftovers in an airtight container and store in the refrigerator for up to 3 …

Medium 408 Show detail

1 day ago sipandsavortheseasons.com Show details

Logo recipes Aug 10, 2023  · While the shrimp mixture is chilling, you can make a delicious dipping sauce. In a bowl, combine the soy sauce, sweet chili sauce, hoisin, and grated fresh ginger. Stir well to …

Sauce Chili 494 Show detail

1 week ago excitedfood.com Show details

Logo recipes Indulge in the rich taste and satisfying crunch of Chinese Shrimp Balls made with water chestnuts, egg, cornstarch, thin rice stick noodles, and a blend of savory seasonings like …

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2 weeks ago cjeatsrecipes.com Show details

Logo recipes 3. Form the Shrimp Balls. Wet your hands with water, then take a heaping tablespoon of the shrimp mixture and roll into a ball. I don’t recommend going larger than this. Place the ball of …

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1 week ago asianinspiredeats.com Show details

Logo recipes May 10, 2019  · Preheat oven to 350℉. Place shrimp in a food processor and pulse a few times until finely chopped. Transfer to a large bowl and set aside. In a small skillet, heat canola oil …

Side 417 Show detail

1 week ago food.com Show details

Logo recipes Place everything into a bowl and mix together. Shape mixture into small balls. Place on a lightly greased cookie sheet. Spray balls with olive oil (I use a spray bottle) and bake at 350ºF for 25 …

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2 weeks ago food.com Show details

Logo recipes Shape into balls, using one tablespoon mixture per ball. Beat eggs until well mixed; dip balls into bread crumbs, then egg, then in crumbs again. Chill 30 minutes. Heat oil to 350°F. Fry 4 balls …

Bread 56 Show detail

4 days ago food.com Show details

Logo recipes Prepare shrimp by cleaning thoroughly and removing shell, legs and devein. Mince the shrimp. Combine all of the ingredients except oil Use a teaspoon of the mixture and shape into balls. …

Ingredients Ingredient 488 Show detail

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