Murungakkai Puli Kuzhambu Recipe Recipes

4 days ago archanaskitchen.com Show details

Logo recipes Jul 15, 2014  · Add in the drumstick, tamarind water and the remaining ingredients like turmeric powder, coriander powder and sambar powder. Check the salt levels and adjust according to …

› 4.9/5 (1.9K)
› Servings: 4
› Cuisine: South Indian Recipes
› Total Time: 50 mins

Ingredients Ingredient 76 Show detail

1 week ago kannammacooks.com Show details

Logo recipes Recipe Instructions Soak a big lime size tamarind in 2 cups of water for 20 minutes. Once the tamarind has … Heat oil in a pan and add in the urad dal and the chana dal and fry till lightly brown. Add in … Add in the onions and fry till they are soft. Once the onions are soft, add in the tomatoes, … Grind the fried masala mixture to a smooth paste adding up-to 2 cups of water. Set aside.

1. Soak a big lime size tamarind in 2 cups of water for 20 minutes. Once the tamarind has …
2. Heat oil in a pan and add in the urad dal and the chana dal and fry till lightly brown. Add in …
3. Add in the onions and fry till they are soft. Once the onions are soft, add in the tomatoes, …
4. Grind the fried masala mixture to a smooth paste adding up-to 2 cups of water. Set aside.

Side 232 Show detail

2 weeks ago ticklingpalates.com Show details

Logo recipes Recipe Instructions Soak the tamarind in hot water for 15 to 20 mins, extract the pulp and keep aside.Chop the shallots into half and chop the tomatoes finely and keep aside.Cut the drumstick into finger length pieces and keep it ready.Heat a pan with oil, add mustard seeds and kari vadagam and let it splutter.

1. Soak the tamarind in hot water for 15 to 20 mins, extract the pulp and keep aside.
2. Chop the shallots into half and chop the tomatoes finely and keep aside.
3. Cut the drumstick into finger length pieces and keep it ready.
4. Heat a pan with oil, add mustard seeds and kari vadagam and let it splutter.

Side 174 Show detail

5 days ago Show details

Logo recipes Oct 6, 2014  · The Murungakkai Puli Kuzhambu Recipe is a tradional south indian recipe that is essentially a tamarind curry that is cooked with spices like sambar powder an...

Spice Spices 230 Show detail

1 day ago archanaskitchen.com Show details

Logo recipes Apr 20, 2021  · Tirunelveli Sodhi Kuzhambu Recipe - Mixed Vegetable Stew. Sorakkai Kozhukattai Paal Kuzhambu Recipe - Bottle Gourd Curry. White Pumpkin Mor Kuzhambu …

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1 week ago sandhiyascookbook.com Show details

Logo recipes Peal onion - 2. Garlic pods - 2. Cumin seed- 1 tsp. Procedure. Soak tamarind for 1/2 hr, wash and cut the drumstick into 1 & 1/2 inch pieces and tomato & garlic into small pieces. Peel the onion …

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2 weeks ago spiceindiaonline.com Show details

Logo recipes Feb 16, 2016  · Grind fresh grated coconut with fennel seeds and water to make a thick paste. Heat oil in a kadai and splutter mustard seeds, fenugreek seeds, urad dal, cumin seeds and …

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