Myers Rum Cake Recipe With Cake Mix Recipes

1 week ago southernbite.com Show details

Logo recipes Recipe Instructions Preheat the oven to 325°F. Grease and flour a Bundt pan with at least a 10-cup capacity. … With a mixer, mix together the cake mix, pudding mix, eggs, vegetable oil, water, and rum. … Bake for 50 to 60 minutes, or until a toothpick inserted into the middle part of the cake … Make the glaze by combining the butter, sugar, and water in a small saucepan. Bring to a …

1. Preheat the oven to 325°F. Grease and flour a Bundt pan with at least a 10-cup capacity. …
2. With a mixer, mix together the cake mix, pudding mix, eggs, vegetable oil, water, and rum. …
3. Bake for 50 to 60 minutes, or until a toothpick inserted into the middle part of the cake …
4. Make the glaze by combining the butter, sugar, and water in a small saucepan. Bring to a …

Sauce Vegetable 61 Show detail

6 days ago fullservicetitle.com Show details

Logo recipes Myers’s ® rum cake Cake: 1 cup Chopped pecans or walnuts 1 18½-oz pkg. yellow cake mix 1 3¾-oz pkg. JELL-O® instant vanilla pudding mix 4 eggs ½ cup cold water ½ cup Wesson ® oil …

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1 week ago allrecipes.com Show details

Logo recipes 1 (15.25 ounce) package yellow cake mix 1 (3.5 ounce) package instant vanilla pudding mix

› 4.9/5 (333)
› Total Time: 1 hr 15 mins
› Category: Dessert, Cake
› Published: Jun 30, 2008

Recipes 247 Show detail

1 week ago averiecooks.com Show details

Logo recipes Recipe Instructions Preheat oven to 325F. Spray a 12-cup Bundt pan very well with floured cooking spray, or … To a large bowl, add the cake mix, pudding mix, eggs, water, oil, rum, extract of your … Turn batter out into prepared pan, smoothing the top lightly with a spatula. The batter is thin, … Bake for about 45 minutes, or until a toothpick inserted into the cake comes out clean, or …

1. Preheat oven to 325F. Spray a 12-cup Bundt pan very well with floured cooking spray, or …
2. To a large bowl, add the cake mix, pudding mix, eggs, water, oil, rum, extract of your …
3. Turn batter out into prepared pan, smoothing the top lightly with a spatula. The batter is thin, …
4. Bake for about 45 minutes, or until a toothpick inserted into the cake comes out clean, or …

333 Show detail

3 days ago pastrieslikeapro.com Show details

Logo recipes Feb 16, 2017  · Combine in a medium saucepan as it will reallyl boil up and bring to a boil. Boil hard for about 8 to 10 minutes until the soaking syrup thickens slightly.When the cake comes …

Sauce Medium 78 Show detail

1 week ago homemadecooking.com Show details

Logo recipes 8. Cool the Cake: Let the cake cool in the pan for 10 minutes, then invert onto a wire rack to cool completely. 9. Make the Honey-Rum Glaze: In a small saucepan, combine the rum, honey, …

Sauce 145 Show detail

1 week ago dinnerthendessert.com Show details

Logo recipes May 5, 2020  · VARIATIONS ON RUM CAKE. Pina Colada Cake: To make a cocktail inspired cake, use ½ cup pineapple juice instead of water in the rum glaze.Fold shredded sweetened …

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3 days ago grannysinthekitchen.com Show details

Logo recipes 5 days ago  · Rum Balls are a vintage holiday dessert made with cookie crumbs, chocolate, nuts, and a splash of rum – all rolled up into a sweet and boozy bite-sized treat.. Old-Fashioned …

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1 day ago katiecouric.com Show details

Logo recipes 3 days ago  · Let cool on a wire cooling rack for 25 minutes. Grab the edges of the parchment and lift the cake onto the wire rack and let cool to room temperature. For the rum caramel sauce: …

Sauce 386 Show detail

6 days ago thecakegirls.com Show details

Logo recipes 2 days ago  · Let your oven preheat to 350°F or 177°C. Toss 1 cup of unsalted butter, 3 cups of dried fruits to your liking, ¾ cup of water, ⅔ cup of brown sugar, and 2 tablespoons of honey in …

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1 week ago britishbakingrecipes.co.uk Show details

Logo recipes Nov 7, 2024  · For the Topping. 4 tbsp Unsalted Butter (melted): For creating the caramel base.; 1/2 cup Light Brown Sugar: Adds caramel sweetness to the topping.; 7 – 8 Pineapple Rings …

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1 week ago tastingtable.com Show details

Logo recipes 2 days ago  · Ingredients. For the topping; ¼ cup unsalted butter, melted; ⅓ cup brown sugar, packed; 9 pineapple slices, plus more, as desired; 14 maraschino cherries (without stems), …

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