Namak Para Air Fryer Recipe Recipes

1 week ago rachnacooks.com Show details

Logo recipes Mix together 2 cups refined flour (or 1 cup wholewheat flour + 1 cup maida) with ½ tsp. salt and carrom seeds. Make sure there are no lumps. Then add ¼ cup vegetable oil ( I used mustard oil). Thus the dough looks yellow. Mix well till you get a breadcrumb like consistency to the flour. This step is very … See more

Bread Vegetable 485 Show detail

1 week ago ministryofcurry.com Show details

Logo recipes Oct 17, 2022  · Reduce the heat to medium-low and fry for 3 to 4 minutes as they gradually turn …

› 5/5 (3)
› Calories: 261 per serving
› Category: Snack

Medium 491 Show detail

2 weeks ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Mix together flour, salt , soda,hing, ajwain or jeera, pepper & hot oil. Nicely rub the flour well … Add water as needed and make a stiff dough. Taste the dough and check the spice and salt … Knead it well. Divide the dough to 4 parts and roll them to balls. Keep them covered with a … Grease the rolling board. Begin to roll the ball to a 8 to 9 inch even chapati / roti.

› 5/5 (84)
› Total Time: 50 mins
› Category: Snack
› Calories: 247 per serving
1. Mix together flour, salt , soda,hing, ajwain or jeera, pepper & hot oil. Nicely rub the flour well …
2. Add water as needed and make a stiff dough. Taste the dough and check the spice and salt …
3. Knead it well. Divide the dough to 4 parts and roll them to balls. Keep them covered with a …
4. Grease the rolling board. Begin to roll the ball to a 8 to 9 inch even chapati / roti.

Spice 214 Show detail

1 week ago cookwithmanali.com Show details

Logo recipes Recipe Instructions In a bowl sieve together all purpose flour, sooji (semolina), ajwain (carom seeds), sesame … Add to it crushed dried kasuri methi (dried fenugreek leaves). Mix everything together.Add 2 tablespoons of oil to the flour mixture.Mix the oil into the flour using your hands till it resembles bread crumbs.

› 5/5 (2)
› Calories: 257 per serving
› Category: Snack
1. In a bowl sieve together all purpose flour, sooji (semolina), ajwain (carom seeds), sesame …
2. Add to it crushed dried kasuri methi (dried fenugreek leaves). Mix everything together.
3. Add 2 tablespoons of oil to the flour mixture.
4. Mix the oil into the flour using your hands till it resembles bread crumbs.

Bread 162 Show detail

4 days ago airfryerbook.com Show details

Logo recipes Oct 14, 2019  · Palak namakpara is a healthy recipe. It is made by spinach and refined …

Recipes 52 Show detail

1 week ago pages.dev Show details

Logo recipes Sep 23, 2024  · Namak Pare is a popular Indian snack that can be enjoyed year around. It is …

Snack 197 Show detail

3 days ago aayanshkitchen.com Show details

Logo recipes 9. Heat oil in a frying pan and fry the Namak Pare on low flame until they turn golden brown in …

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2 weeks ago chefajaychopra.com Show details

Logo recipes Recipe of the Perfect Namak Para Ingredients: For Spinach Flavored Namak Para: 100 gm …

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1 week ago livingsmartandhealthy.com Show details

Logo recipes Nov 2, 2023  · Recipe of Namak Pare. Here's a basic recipe for making Namak Para, a popular …

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