Namak Pare Air Fryer Recipe Recipes

1 week ago rachnacooks.com Show details

Logo recipes Mix together 2 cups refined flour (or 1 cup wholewheat flour + 1 cup maida) with ½ tsp. salt and carrom seeds. Make sure there are no lumps. Then add ¼ cup vegetable oil ( I used mustard oil). Thus the … See more

Vegetable 280 Show detail

3 days ago ministryofcurry.com Show details

Logo recipes Oct 17, 2022  · Reduce the heat to medium-low and fry for 3 to 4 minutes as they gradually turn light brown. Drain out any excess oil and remove the namak pare onto a paper towel-lined …

Medium 458 Show detail

2 weeks ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Mix together flour, salt , soda,hing, ajwain or jeera, pepper & hot oil. Nicely rub the flour well … Add water as needed and make a stiff dough. Taste the dough and check the spice and salt … Knead it well. Divide the dough to 4 parts and roll them to balls. Keep them covered with a … Grease the rolling board. Begin to roll the ball to a 8 to 9 inch even chapati / roti.

1. Mix together flour, salt , soda,hing, ajwain or jeera, pepper & hot oil. Nicely rub the flour well …
2. Add water as needed and make a stiff dough. Taste the dough and check the spice and salt …
3. Knead it well. Divide the dough to 4 parts and roll them to balls. Keep them covered with a …
4. Grease the rolling board. Begin to roll the ball to a 8 to 9 inch even chapati / roti.

Spice 197 Show detail

2 weeks ago cookwithmanali.com Show details

Logo recipes Recipe Instructions In a bowl sieve together all purpose flour, sooji (semolina), ajwain (carom seeds), sesame … Add to it crushed dried kasuri methi (dried fenugreek leaves). Mix everything together.Add 2 tablespoons of oil to the flour mixture.Mix the oil into the flour using your hands till it resembles bread crumbs.

1. In a bowl sieve together all purpose flour, sooji (semolina), ajwain (carom seeds), sesame …
2. Add to it crushed dried kasuri methi (dried fenugreek leaves). Mix everything together.
3. Add 2 tablespoons of oil to the flour mixture.
4. Mix the oil into the flour using your hands till it resembles bread crumbs.

Bread 227 Show detail

4 days ago aayanshkitchen.com Show details

Logo recipes 1. Add 2 cups of all-purpose flour, 1 tsp salt, and 1 tsp carom seed in a mixing bowl. Mix well. 2. Add 5-6 tbsp ghee/oil. 3. Mix well until you can see that it breaks easily in your hands.

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1 week ago pages.dev Show details

Logo recipes Sep 23, 2024  · Namak Pare is a popular Indian snack that can be enjoyed year around. It is especially made during Diwali along with other sweet and savory snacks. Namak Para …

Snack Snacks 142 Show detail

4 days ago livingsmartandhealthy.com Show details

Logo recipes Nov 2, 2023  · Recipe of Namak Pare. Here's a basic recipe for making Namak Para, a popular Indian savory snack. Prepare the Dough: 1- In a mixing bowl, combine the wheat flour (atta), …

Snack 80 Show detail

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