Nan Khatai Recipe Without Oven Hinz Cooking Recipes

1 week ago hinzcooking.com Show details

Logo recipes It's is a traditional style shortbread biscuit or a form of cookie locally famous by the name of 'Nankhatai cookies'. People from the South Asian region especially India and Pakistan loves to eat and share with fa… See more

Bread Cookies 186 Show detail

1 day ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Preheat the oven at 180 C at least for 15 mins.Pour ghee in parts and bring the flour together to make stiff dough.

1. Preheat the oven at 180 C at least for 15 mins.
2. Pour ghee in parts and bring the flour together to make stiff dough.

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6 days ago cookingcarnival.com Show details

Logo recipes Recipe Instructions In a bowl, sieve maida, besan, suji, salt, cardamom powder, and nutmeg powder and mix … In a bowl whisk ghee and sugar with a spoon until creamy.Add ghee-sugar mixture into the sieved ingredients, mix and form into a dough.Rest the dough covered in the fridge for at least 30 minutes.

1. In a bowl, sieve maida, besan, suji, salt, cardamom powder, and nutmeg powder and mix …
2. In a bowl whisk ghee and sugar with a spoon until creamy.
3. Add ghee-sugar mixture into the sieved ingredients, mix and form into a dough.
4. Rest the dough covered in the fridge for at least 30 minutes.

Ingredients Ingredient 209 Show detail

2 days ago foodfusion.com Show details

Logo recipes Baking without Oven: In pot,add 1 pack of salt,place wire rack (minimum 2“high) and preheat on medium flame for 15 minutes. Place prepared nankhatai tray,cover and bake in pot on medium …

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1 week ago easyindiancookbook.com Show details

Logo recipes Oct 8, 2022  · Expert Tips. The flour-to-besan ratio I have used in this recipe gives the perfect taste and texture. If you cannot access besan, replace it with atta or plain flour. Use ghee to …

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