Nigerian Fried Plantain Recipe Recipes
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Fried Plantain or Dodo - All Nigerian Recipes
4 days ago allnigerianrecipes.com Show details
Ripe Plantain (The plantain should be ripe and hard, it is not advisable to use plantain that is soft) Vegetable Oil: enough for deep frying. Salt to taste; Before you fry the plantains. Wash, peel and slice the plantain as shown. Place in a bowl and add a little salt. Toss the plantain to ensure that the salt is evenly … See more
Dodo (Nigerian Plantains) Recipe - Serious Eats
1 week ago seriouseats.com Show details
Apr 18, 2022 · Dodo (no, not the bird) is a simple preparation of sweet, ripe plantains that’s well-loved across Nigeria. You’ll find it sliced and deep-fried as a snack, enjoyed as the main event …
Dodo (Fried Plantain) + How to Pick the Perfect Plantain
1 week ago dashofjazz.com Show details
Recipe Instructions Fill a pan or skillet about 2 inches deep with oil and heat over medium-high flame for about … Meanwhile, skin and cut plantain into slices about 1-inch thick. (I slice mine on a bias cut.) … Add plantain slices to hot oil to cook. Depending on your pan size, you'll likely have to cook … Allow the slices to cook for about 5 minutes then flip. The bottoms of each slice should be …
1. Fill a pan or skillet about 2 inches deep with oil and heat over medium-high flame for about …
2. Meanwhile, skin and cut plantain into slices about 1-inch thick. (I slice mine on a bias cut.) …
3. Add plantain slices to hot oil to cook. Depending on your pan size, you'll likely have to cook …
4. Allow the slices to cook for about 5 minutes then flip. The bottoms of each slice should be …
How to Fry Plantain - Fried plantain - K's Cuisine
1 week ago kscuisine.com Show details
Recipe Instructions Peel and slice plantainsAdd oil in a pan and put on heat. When oil is heated, arrange cut plantain in the oil.Fry for about 5 minutes on medium heat or till golden brown then turn to fry the other side.Transfer to kitchen towel lined plate to drain excess oil then serve.
1. Peel and slice plantains
2. Add oil in a pan and put on heat. When oil is heated, arrange cut plantain in the oil.
3. Fry for about 5 minutes on medium heat or till golden brown then turn to fry the other side.
4. Transfer to kitchen towel lined plate to drain excess oil then serve.
Fried Ripe Plantain - 2 Easy steps to sweet Dodo
2 weeks ago nigeriancookbooks.com Show details
Step 1 peel off the back of the ripe plantain, and slice to any size you like. Any size and shape. Add salt and mix properly. Step 2 Heat oil in a frying pan on medium heat for 3-5 minutes.
Dodo: Fried Plantains Recipe - Food Network
4 days ago foodnetwork.com Show details
Rinse the plantains in cold water. Peel them, and slice horizontally then vertically into half-moon shapes about 3/4-inch wide. Sprinkle with salt, to taste.
Fried Plantain - African Food Network
1 week ago afrifoodnetwork.com Show details
Place a pan or frying pan/skillet on medium heat, add vegetable oil and move on to preparing the plantain while the oil gets hot. It usually takes about a minute or two to heat up.
Nigerian Plantain Recipes Archive - All Nigerian Recipes
3 days ago allnigerianrecipes.com Show details
Nigerian Plantain Recipes using Unripe, Ripe and Over-ripe Plantains. Plantain is a staple food that can be eaten when unripe, ripe and over-ripe. Learn how to Cook Nigerian Plantain …
Plantain recipe/ Nigerian style fried, crisps and delicious plantain it ...
4 days ago youtube.com Show details
1 day ago · Learn how to make a delicious and authentic Nigerian-style fried plantain recipe! This easy-to-follow recipe uses simple ingredients and is perfect for break...
Nigerian Fried Plantain and Eggs (Dodo ati Eyin Dindin)
2 days ago nigerianfoodtv.com Show details
Cooking Directions for Nigerian Fried Plantain and Eggs : 1. Cut off the top and bottom of the plantain. Cut off the top and bottom of the plantain. Make a shallow cut on the side and peel of …
Dodo: The Delectable Nigerian Plantains You Need To Make
2 weeks ago tastingtable.com Show details
Add half of the plantains and fry until golden brown, stirring occasionally, then use a slotted spoon to move the plantains from the pot of oil to the lined baking sheet. Read Full Story
Fried Plantain with Eggs | My Nigerian Food
2 weeks ago mynigerianfood.co.uk Show details
Remove the plantain from the peel; Wash and slice the plantain as desired; Sprinkle little salt on it; Set the frying pan on heat and pour in the vegetable oil; When the oil is hot, add the plantain …
Fried Plantains (Dodo) with Sage & Yaji - Kitchen Butterfly
1 week ago kitchenbutterfly.com Show details
Nov 29, 2015 · The sweet of ripe plantains works well with spices – everything from Nigerian (scent leaves, yaji) to ‘Indian – Middle Eastern and South & Central American (bents …
Nigerian Beans Porridge and Fried Plantain - Plant Food Federation
1 week ago plantfoodfederation.com Show details
Jun 10, 2024 · Ingredients. 2 cups dried black eyed peas or brown honey beans. 3-4 cups of water (or vegetable broth) 4 tbsp palm oil. 1 medium yellow onion, cut in half
Nigerian Jollof Rice with Chicken and Fried Plantains - Allrecipes
2 weeks ago allrecipes.com Show details
Dec 8, 2023 · Place chicken drumsticks in a large Dutch oven over medium heat. Add 1/2 onion, ginger, crushed bouillon cubes, garlic, curry powder, 1 teaspoon herbes de Provence, black …
Pumpkin Chapati Recipe - Los Angeles Times
2 weeks ago latimes.com Show details
2 days ago · Use your hands to mix the flour and salt in a large mixing bowl. Make a well in the center, add the pumpkin puree and 1 tablespoon of melted butter and mix until fully combined …
Stuffed Turkey Breast Recipe (Easy, Juicy & Gluten-free)
1 week ago nkechiajaeroh.com Show details
2 days ago · Some of my holiday favorites include turkey recipes, smothered garlic butter chicken breasts, cauliflower mac and cheese, baked brussels sprouts, healthy cornbread, Nigerian …
Mediterranean Air Fried Chickpeas | Hilda's Kitchen Blog
2 days ago hildaskitchenblog.com Show details
2 days ago · Step 1: In a sifter, toss chickpeas with cornstarch until chickpeas are lightly coated and excess cornstarch has been filtered out. Step 2: Transfer to a bowl along with olive oil, dill …
