Noodle Romanoff Recipes

1 week ago insanelygoodrecipes.com Show details

Logo recipes Noodles Romanoff is a classic Russian dish. It’s super creamy, wonderfully rich, and smothered with cheese. Betty Crocker had a boxed version that became popular in the 1960s. But there’s nothing like ma… See more

154 Show detail

2 weeks ago restlesschipotle.com Show details

Logo recipes Recipe Instructions Preheat oven to 350 degrees F.Butter a 2 quart casserole dish.Cook the noodles in salted water until tender.Drain noodles.

1. Preheat oven to 350 degrees F.
2. Butter a 2 quart casserole dish.
3. Cook the noodles in salted water until tender.
4. Drain noodles.

197 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions Cook noodles according to package directions.Meanwhile, in small bowl, combine the sour cream, butter, Parmesan cheese, seasoning … Add sour cream mixture and toss to coat; heat through.Sprinkle with chives.

1. Cook noodles according to package directions.
2. Meanwhile, in small bowl, combine the sour cream, butter, Parmesan cheese, seasoning …
3. Add sour cream mixture and toss to coat; heat through.
4. Sprinkle with chives.

488 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes … While noodles are cooking, combine the sour cream, 1/4 cup cheese, chives, salt and … Stir butter into drained noodles, then stir in sour cream mixture. Place on a warm platter and …

1. Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes …
2. While noodles are cooking, combine the sour cream, 1/4 cup cheese, chives, salt and …
3. Stir butter into drained noodles, then stir in sour cream mixture. Place on a warm platter and …

72 Show detail

1 week ago food.com Show details

Logo recipes Recipe Instructions Prepare noodles as directed on package.While noodles are cooking, melt the butter in a sauce pan over low heat.Add the minced garlic and saute until the garlic swells and the mixture thickens a bit.Add the worcestershire sauce and salt.

1. Prepare noodles as directed on package.
2. While noodles are cooking, melt the butter in a sauce pan over low heat.
3. Add the minced garlic and saute until the garlic swells and the mixture thickens a bit.
4. Add the worcestershire sauce and salt.

Sauce 394 Show detail

1 week ago food.com Show details

Logo recipes Preheat oven to 350. Mix together the milk and yogurt. Heat to room temperature and set aside. Cook the noodles al dente, drain ad return to pan.

Side 114 Show detail

1 week ago keyingredient.com Show details

Logo recipes This Noodles Romanoff recipe tastes just like Betty Crocker's boxed version that was sold back in the 1960s. This recipe makes a wonderful side dish to any main course from stuffed bell …

Side Ingredient 338 Show detail

2 weeks ago pillsbury.com Show details

Logo recipes Dec 20, 2010  · Heat oven to 350°F. Grease 1 1/2-quart casserole. Cook noodles to desired doneness as directed on package. Drain; rinse with hot water.

405 Show detail

2 weeks ago allwaysdelicious.com Show details

Logo recipes 2 days ago  · Shrimp Yaki Udon Noodles. Photo credit: All The Noodles. If you’re looking to shake up your dinner routine, consider trying Shrimp Yaki Udon Noodles. This dish offers a unique …

Dinner Side 425 Show detail

Please leave your comments here:

Comments