North Carolina Coleslaw Recipe Recipes
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North Carolina-Style Coleslaw - Barbecuebible.com
1 week ago barbecuebible.com Show details
Oct 10, 2012 · Work in several batches so as not to overcrowd. the processor bowl. Step 2: Place the cabbage in a large nonreactive bowl and stir in the Eastern North Carolina-Style Vinegar …
› Category: North America (U.S. And Canada), Side Dishes
› Estimated Reading Time: 1 min
Carolina Coleslaw Recipe - The Blond Cook
1 day ago theblondcook.com Show details
Recipe Instructions In a large bowl, toss cabbage and carrots to combine.In a medium bowl, prepare dressing: Whisk and combine mayonnaise, sugar, celery seed, … Pour dressing over cabbage mixture and stir to coat evenly. Cover and refrigerate 1 hour …
1. In a large bowl, toss cabbage and carrots to combine.
2. In a medium bowl, prepare dressing: Whisk and combine mayonnaise, sugar, celery seed, …
3. Pour dressing over cabbage mixture and stir to coat evenly. Cover and refrigerate 1 hour …
Vinegar-Based Carolina Slaw Recipe - The Spruce Eats
1 week ago thespruceeats.com Show details
Cut a slice off the stem end of 1 large head of cabbage and set it, the flat stem end down, on a cutting board.With a sharp chef's knife, slice the cabbage into quarters, slicing from top to bottom.Cut the core out of each quarter.Slice each cabbage wedge crosswise or lengthwise into thin strips, depending on how long y…
› Ratings: 399
› Calories: 264 per serving
› Category: Side Dish, Salad
1. Cut a slice off the stem end of 1 large head of cabbage and set it, the flat stem end down, on a cutting board.
2. With a sharp chef's knife, slice the cabbage into quarters, slicing from top to bottom.
3. Cut the core out of each quarter.
4. Slice each cabbage wedge crosswise or lengthwise into thin strips, depending on how long y…
North Carolina-Style Coleslaw Recipe - Epicurious
1 day ago epicurious.com Show details
Apr 18, 2008 · Preparation. Finely chop the cabbage by hand or shred it on a mandoline or using the shredding disk of a food processor. Place the cabbage in a large bowl and stir in the …
North Carolina Coleslaw Recipe - Epicurious
4 days ago epicurious.com Show details
Apr 14, 2008 · Preparation. Combine cabbage and barbecue sauce. It should be wet, but not "floating" in the barbecue sauce. Let sit for at least 20 minutes or overnight in the refrigerator. …
Eastern North Carolina coleslaw | Recipe | Bounded by Buns
5 days ago boundedbybuns.com Show details
Add mayonnaise, sugar, apple cider vinegar, yellow mustard, celery seed, salt and black pepper to your bowl and mix with a spoon to combine everything thoroughly. You shouldn't need any …
Eastern North Carolina coleslaw | Printable Recipe - Bounded by …
2 days ago boundedbybuns.com Show details
Ingredients: 1 medium head of cabbage, shredded; 3 ⁄ 4 cup mayonnaise; 1 ⁄ 4 cup white sugar; 3 tablespoons apple cider vinegar; 2 tablespoons yellow mustard; 1 tablespoon celery seed; 1 1 …
Carolina Red Slaw - Allrecipes
1 week ago allrecipes.com Show details
Jun 24, 2023 · Mix well and let sit for 30 minutes. If using fine salt, use half the amount. Transfer cabbage to a strainer, and set aside to drain for 10 minutes. Add ketchup, red bell pepper, …
Eastern North Carolina Cole Slaw Recipe - Food.com
6 days ago food.com Show details
Remove outer leaves and core from cabbage. Cut head in half and grate fine. Combine all ingredients in a large bowl, add cabbage, and mix thoroughly. Chill for one hour before serving.
Eastern NC Slaw Recipe - Food.com
2 weeks ago food.com Show details
Use box grater to grate the entire head of cabbage into a bowl. Mix all remaining ingredients in a separate bowl until combined. Pour into grated cabbage and toss until all is combined. …
