Norwegian Potato Flatbread Recipes

1 week ago kingarthurbaking.com Show details

Logo recipes Recipe Instructions Stir together the hot riced potatoes, 4 teaspoons (10g) of the flour, the butter, cream or milk, … Divide the dough into 12 pieces; each will weigh about 30g., Working with one piece of … Serve lefse warm or at room temperature, spread with softened butter and rolled into a …

› 4.5/5 (12)
› Total Time: 4 hrs 13 mins
› Servings: 12
1. Stir together the hot riced potatoes, 4 teaspoons (10g) of the flour, the butter, cream or milk, …
2. Divide the dough into 12 pieces; each will weigh about 30g., Working with one piece of …
3. Serve lefse warm or at room temperature, spread with softened butter and rolled into a …

Bread 264 Show detail

2 weeks ago allrecipes.com Show details

Logo recipes This is my take on Norwegian flatbread. Without really knowing what I was doing, these came out delightfully tender, supple, almost fabric-like in texture, and tasting deliciously like something between a crepe and a potato pancake. They're traditionally served with butter and a sprinkle of sugar, but I also enjoy them with some smoked salmon, sour...

› Ratings: 10
› Category: Bread
› Author: John Mitzewich
› Uploaded: Apr 17, 2023

Bread Recipes 459 Show detail

1 week ago thespruceeats.com Show details

Logo recipes Nov 12, 2023  · Use a pastry blender to cut 1 cup (120 grams) all-purpose flour into the potatoes, or vigorously knead the flour in until you have a smooth dough. Preheat a lefse griddle or a …

128 Show detail

6 days ago 196flavors.com Show details

Logo recipes Recipe Instructions Boil the potatoes until tender, then drain them.Mash the potatoes with a potato masher.Add the butter and mix well. Add salt and cream and mix well.Place the mixture in a container, cover with plastic wrap and let it rest in the refrigerator for …

1. Boil the potatoes until tender, then drain them.
2. Mash the potatoes with a potato masher.
3. Add the butter and mix well. Add salt and cream and mix well.
4. Place the mixture in a container, cover with plastic wrap and let it rest in the refrigerator for …

277 Show detail

3 days ago sundaytable.co Show details

Logo recipes Dec 22, 2023  · Lefse (lef-suh) is a traditional Norwegian potato flatbread. They’re pan-fried until they’re golden-brown and filled with butter, sugar, jam, and other delicious toppings. Basically, …

Bread 441 Show detail

1 week ago scandinaviancookbook.com Show details

Logo recipes Jul 25, 2024  · One of Norway’s most beloved staple foods is lefse. Lefse is a thin, soft flatbread, made primarily either of wheat or potatoes. When wheat mills emerged in the 1200s, …

Bread 118 Show detail

2 weeks ago scandinaviancookbook.com Show details

Logo recipes Feb 28, 2023  · Lefse is a traditional soft Norwegian flatbread made with flour and sometimes potatoes, which is filled with butter and sugar to make kling. ... so do the Norwegian recipes for …

Bread Recipes 346 Show detail

2 days ago nomat.no Show details

Logo recipes Here we are with the traditional Norwegian potato flatbread recipe. Lefse is a beloved Norwegian potato flatbread with a rich history that stretches back for generations. This soft, thin bread is a …

Bread 91 Show detail

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