Nut Roll Recipe Recipes

3 days ago browneyedbaker.com Show details

Logo recipes Dec 20, 2017  · Make the Dough: Dissolve 1 teaspoon sugar into the ½ cup warm water (if using fresh cake yeast, the water temperature should be between 90 to 95 degrees F; if using active …

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1 day ago allrecipes.com Show details

Logo recipes Recipe Instructions In a large bowl, mix together 1 cup white sugar, 1/4 teaspoon salt, 1 cup melted butter, and … To Make Filling: Melt 1 cup plus 3 tablespoons butter. Add 2 cups sugar and stir to dissolve. … Roll each dough ball into rectangle. Spread slightly beaten egg white on top of dough. … Bake in a 350 degrees F (175 degrees C) preheated oven for 30 minutes or until lightly …

1. In a large bowl, mix together 1 cup white sugar, 1/4 teaspoon salt, 1 cup melted butter, and …
2. To Make Filling: Melt 1 cup plus 3 tablespoons butter. Add 2 cups sugar and stir to dissolve. …
3. Roll each dough ball into rectangle. Spread slightly beaten egg white on top of dough. …
4. Bake in a 350 degrees F (175 degrees C) preheated oven for 30 minutes or until lightly …

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1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, dissolve yeast in warm milk.Add the sugar, salt, butter, sour cream, eggs and 3 cups flour.Beat on medium speed for until smooth, 3 minutes.Stir in enough remaining flour to form a soft dough (dough will be sticky). , Turn onto a …

1. In a large bowl, dissolve yeast in warm milk.
2. Add the sugar, salt, butter, sour cream, eggs and 3 cups flour.
3. Beat on medium speed for until smooth, 3 minutes.
4. Stir in enough remaining flour to form a soft dough (dough will be sticky). , Turn onto a …

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1 week ago doughnutlounge.com Show details

Logo recipes Bake the nut roll for 30-35 minutes or until it turns golden brown and sounds hollow when tapped. Cool and Serve; Allow the nut roll to cool on a wire rack before slicing. For an extra touch, dust …

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2 weeks ago recipesfromthekitchenof.com Show details

Logo recipes Apr 1, 2021  · Nut roll is a golden brown loaf with swirls of sweet, ground walnut filling. ... who were all very young then, described her as quiet, but very kind and sweet. She shared recipes, …

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1 week ago food.com Show details

Logo recipes Dough: Dissolve yeast in milk with sugar. Add butter, salt, and egg yolks. Stirring to mix. Add 2 cups flour and mix well, add remaining flour.

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2 weeks ago thespruceeats.com Show details

Logo recipes Aug 27, 2021  · Flip the sides of the dough in and then roll from the bottom up. Repeat with the other half of the dough and filling. Place on a parchment-lined sheet pan or in greased 9x5 …

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2 weeks ago food.com Show details

Logo recipes Roll out separately onto a floured board into a 14 x 12 rectangle. Spread with 1/4 of nut mixture and cover dough to within one inch from the edge. Begin to roll up jelly roll fashion from the 12 …

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2 weeks ago food.com Show details

Logo recipes Bake rolls at 350°F for about 35 minutes, or until done. Remove from baking sheets, and cool on wire racks. When cool, drizzle tops of rolls with confectioner's sugar frosting (optional).

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1 week ago allrecipes.com Show details

Logo recipes Jun 19, 2020  · While rolls rise, beat egg whites using an electric mixer in a mixing bowl until stiff. Add pecans, sugar, honey, and vanilla extract; beat to combine. Roll out each piece of dough …

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3 days ago usdairy.com Show details

Logo recipes Punch down dough and portion into 12 equal pieces. Roll each piece into a ball and place into greased baking dish about 1/2-inch apart. Cover rolls with plastic wrap and let rise for an …

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1 day ago pastrieslikeapro.com Show details

Logo recipes 13 hours ago  · Step 5. Place the finished dough in a container sprayed with a non-stick baking release. Cover the top of the dough with plastic wrap, place the lid on or cover with a tea …

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2 weeks ago kitchenbyannak.com Show details

Logo recipes Nov 12, 2024  · A classic Polish recipe for the most famous Christmas cookies. Orzeszki – Polish walnut shaped cookies filled with buttercream. These amazing cookies are baked in a special …

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