Ny Times Best Ham Recipes

3 days ago nytimes.com Show details

Logo recipes Miso-and-Apple-Glazed Baked Ham. Jeff Gordinier, Paul Kahan. 2 1/2 to 3 hours.

› Founded: Sep 17, 2014

292 Show detail

2 days ago nytimes.com Show details

Logo recipes Honey-Cured, Hickory-Smoked Shoulder Ham. Steven Raichlen. 7 hours’ smoking, 6 days’ curing, plus prep, cooling and drying time.

173 Show detail

1 week ago nytimes.com Show details

Logo recipes 1. Using a sharp knife, make parallel cuts across the surface of the ham, about a 1/4 inch deep, 1 inch apart, then repeat in the opposite direction to create a diamond pattern. 2. If you’d like, …

476 Show detail

1 week ago nytimes.com Show details

Logo recipes Transfer the ham to a cutting board to rest for at least 15 minutes before slicing. Serve with the pineapple and extra glaze for a stunning holiday meal. David Malosh for The New York Times. …

309 Show detail

1 week ago nytimes.com Show details

Logo recipes Ham Buns. Sara Bonisteel, Jennifer Owens, Frances Owens. 30 minutes. Honey-Cured, Hickory-Smoked Shoulder Ham. Steven Raichlen. 7 hours’ smoking, 6 days’ curing, plus prep, cooling …

496 Show detail

1 day ago nytimes.com Show details

Logo recipes Dec 13, 2023  · Constantine, the first Christian Roman emperor, back in the fourth century, likely rooted for the occasion as a way to weaken pagan traditions. It wasn’t until the publication of …

459 Show detail

3 days ago nytimes.com Show details

Logo recipes Grits Cakes With Country Ham and Bourbon Mayonnaise. Melissa Clark. 2 1/2 hours plus cooling time.

436 Show detail

1 week ago nytimes.com Show details

Logo recipes Mar 18, 2021  · Set up your grill for indirect grilling and heat to 250 degrees, adjusting the top and bottom vents to control the airflow. (More airflow raises the heat; less lowers it.) The other trick …

230 Show detail

1 week ago nytimes.com Show details

Logo recipes Dec 25, 2023  · Ham and Cheese Sliders. View Recipe →. Another easy crowd-pleaser is Ali Slagle’s new recipe for paprika-roasted chicken and potatoes. In this dish that’s perfect for a …

Easy 226 Show detail

1 day ago nytimes.com Show details

Logo recipes Mar 20, 2008  · Preheat oven to 500 degrees. Place brown sugar, sage, mustard, lemon zest, garlic, salt and peppercorns in a blender or a food processor fitted with a steel blade, and …

158 Show detail

2 days ago bhg.com Show details

Logo recipes 5 days ago  · Ham: For this baked ham recipe, you'll want an 8- to 10-pound spiral cut, bone-in precooked ham.If you're unsure of all the options at the grocery store, check out our handy …

Baked 264 Show detail

5 days ago nytimes.com Show details

Logo recipes Honey-Cured, Hickory-Smoked Shoulder Ham. Steven Raichlen. 7 hours’ smoking, 6 days’ curing, plus prep, cooling and drying time.

104 Show detail

1 day ago thepioneerwoman.com Show details

Logo recipes Feb 15, 2023  · Pasta with Ham, Leeks, and Spinach. Ryan Dausch. This weeknight dinner is ready in 30 minutes flat! The savory browned ham gets paired with oniony leeks and fresh …

Dinner 89 Show detail

5 days ago thepioneerwoman.com Show details

Logo recipes Aug 2, 2023  · Get the Brown Sugar Baked Ham recipe at Bake Eat Repeat. Get the Pomegranate Maple Glazed Ham recipe at Joyful Healthy Eats. Get the Pineapple Honey Glazed Ham …

325 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Sep 19, 2024  · Ham and Rice. This one-pot ham and rice meal combines savory ham, earthy mushrooms and fluffy rice to create a crowd-pleasing dinner that's ready in just 25 minutes. …

Dinner 339 Show detail

1 week ago nytimes.com Show details

Logo recipes Nov 7, 2024  · The humble onion is the star ingredient in this simple Southern casserole — already sweet Vidalias are sliced into rings and baked for an hour, making them even sweeter Sharp …

Baked Ingredient 398 Show detail

2 days ago nytimes.com Show details

Logo recipes 2 days ago  · Is there anything more joyful to feed people than pie? Custardy, creamy, jammy, nutty, tart — whatever its flavor and texture, pie is celebratory, often nostalgic and deeply …

488 Show detail

1 week ago nytimes.com Show details

Logo recipes 1 day ago  · With a thick tomato sauce speckled with ham and enriched with cream, it’s a filling and supremely comforting cool-weather meal that’ll be on the table in 20 minutes. Add a …

Sauce 376 Show detail

6 days ago nytimes.com Show details

Logo recipes Maple-Glazed Fresh Ham With Hard Cider Sauce. Mark Bittman, "How to Cook Meat". 2 1/2 to 3 hours; if brining, add 12 to 24 hours.

176 Show detail

1 week ago nytimes.com Show details

Logo recipes 2 days ago  · Featured Recipe. Classic Risotto. ... Traditional XO sauce is made from a pricey mélange of dried scallops, dried shrimp and cured Chinese ham. Dolloped on noodles, eggs, …

Sauce 337 Show detail

1 week ago nytimes.com Show details

Logo recipes 1 day ago  · Heat the oil in a small saucepan over medium. Set a small heatproof sieve over a small heatproof bowl. Once the oil is hot, add the lime leaves, coriander and cumin and fry for …

Sauce Medium 107 Show detail

1 week ago gourmettraveller.com.au Show details

Logo recipes 1 day ago  · Her vast experience and understanding of food make her styling and recipe writing uniquely accessible to her clients and their target audiences. Lucy is currently based in …

Dressing 171 Show detail

1 week ago nytimes.com Show details

Logo recipes Nov 7, 2024  · These flaky, fluffy biscuits have a surprise ingredient: pickles Not just because pickles make everything better—though yes, they do—but because the acidity of the brine …

Ingredient Biscuits 90 Show detail

6 days ago nytimes.com Show details

Logo recipes 2 days ago  · Aqua. The owners of Hutong, the Aqua Restaurant Group, pair two cuisines under one grandiose roof. There’s Italian with Aqua Roma and Japanese with Aqua Kyoto.

406 Show detail

Please leave your comments here:

Comments