Oklahoma Joe Brisket Recipe Recipes

1 week ago oklahomajoes.com Show details

Logo recipes Expertly smoked beef brisket is a thing of beauty. The relaxed slices of smoky, tender beef almost melt in your mouth. The burnt ends are one of the best bites in barbecue. If possible, trim, …

› Cuisine: American
› Category: Entree
› Servings: 10-12
› Total Time: 8 hrs 20 mins

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3 days ago oklahomajoes.com Show details

Logo recipes Smoked Beef Brisket Prep: 20 mins Cook: 8 hrs 10-12 Servings Expert Hickory Smoked Wings Prep: 1 hr Cook: 3 hrs

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1 week ago foodnetwork.com Show details

Logo recipes Get Oklahoma Joe's Smoked Brisket Flat Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.

› 4.6/5 (53)
› Category: Main-Dish
› Author: Jeff Stehney
› Difficulty: Intermediate

Recipes 124 Show detail

2 days ago recipes.net Show details

Logo recipes Aug 29, 2024  · Smoking brisket on your Oklahoma Joe smoker is a rewarding experience that can result in mouthwatering, tender meat with a rich, smoky flavor. By choosing the right brisket, …

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2 weeks ago oklahomajoes.co.nz Show details

Logo recipes Trim the brisket – Separate the point from the flat or have your butcher do it. Trim the … Inject the brisket – Use a meat syringe to inject 1½ cups of the beef stock into the brisket … Season the brisket – Pat the surfaces of the brisket pieces dry. Wipe the surface with a thin … Set up the smoker – Place a water pan in your Oklahoma Joe’s® Smoker filled three-fourths …

1. Trim the brisket – Separate the point from the flat or have your butcher do it. Trim the …
2. Inject the brisket – Use a meat syringe to inject 1½ cups of the beef stock into the brisket …
3. Season the brisket – Pat the surfaces of the brisket pieces dry. Wipe the surface with a thin …
4. Set up the smoker – Place a water pan in your Oklahoma Joe’s® Smoker filled three-fourths …

Meat Beef 269 Show detail

2 days ago food.com Show details

Logo recipes "This brisket rub and method makes a wonderful, juicy, brisket. I make this using my smoker-it has the directions for cooking it in a grill as well but I've never tried it this way. I always use …

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1 week ago youtube.com Show details

Logo recipes Jan 28, 2020  · This traditional recipe for smoked beef brisket with a Texas rub uses a brisket flat, a no-frills rub and your choice of oak, pecan or hickory to craft tender BBQ gold. For …

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1 week ago kosmosq.com Show details

Logo recipes A hot and fast brisket for those weekdays when you don’t have 10 hours go low & slow - well with this recipe you don’t need to! Fire up the Oklahoma Joe and follow along, for some KILLER …

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1 week ago simplebbqrecipes.com Show details

Logo recipes Dec 24, 2017  · In this guide, we will show you how to smoke a brisket hot and fast on the Oklahoma Joe’s Highland Offset smoker.

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5 days ago allrecipes.com Show details

Logo recipes Mar 4, 2020  · Preheat the oven to 300 degrees F (150 degrees C). Season the brisket all over with seasoned salt, and place in a roasting pan. Pour the apple juice over it, and cover tightly …

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1 week ago oklahomajoes.co.nz Show details

Logo recipes Mix salt, pepper, chilli powder and garlic in a small bowl. Lightly oil the brisket point and season with the brisket rub. Place the brisket point in the smoker and spritz with beef stock once an …

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5 days ago youtube.com Show details

Logo recipes First brisket? Nothing good comes easy. Your first few smokes almost always have some room for improvement, but with these tips from @Boujeetexasbbq, you may...

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5 days ago oklahomajoes.com.au Show details

Logo recipes Season the brisket point. Mix the dry rub ingredients and reserve one tablespoon of this mix for seasoning at the end. Apply a light coat of oil and season the brisket point on all sides. Wrap it …

Ingredients Side Ingredient Dry Rub 198 Show detail

1 week ago simplebbqrecipes.com Show details

Logo recipes May 2, 2017  · Smoking a brisket overnight on the Oklahoma Joe’s Highland smoker might seem daunting, but with proper preparation and patience, even beginners can pull off a delicious, …

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2 weeks ago youtube.com Show details

Logo recipes Nov 14, 2023  · "The best way to mess up a brisket... is not to cook it at all."

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6 days ago food.com Show details

Logo recipes In a small bowl, combine granulated sugar, brown sugar, garlic powder, chili powder, paprika, cumin, salt, onion powder, white pepper and black pepper. Store in a covered container at …

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1 week ago recipes.net Show details

Logo recipes Feb 14, 2024  · Whether you’re smoking ribs, brisket, or pork shoulder, be sure to trim any excess fat and apply a flavorful rub or marinade. This will help the meat develop a delicious crust and …

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