Old Fashion Sour Cream Cut Out Cookies Recipes

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Old Fashion Sour Cream Cut-Out Cookies - The Creative Bite

4 days ago thecreativebite.com Show details

These Old Fashion Sour Cream Cut-Out Cookies are EPIC, like seriously the best cut-out sugar cookie I have every had, in my entire life! You know how you see those gorgeous cookies on Pinterest or Insta… See more

Cookies 311 Show detail

Old Fashioned Cut-Out Sour Cream Sugar Cookies

2 days ago thekitchenmagpie.com Show details

Recipe Instructions Combine the sour cream and baking soda; set aside.Cream the butter and sugar together, then beat in the egg and vanilla.Whisk the flour and nutmeg together, then add to the bowl, alternating with the sour cream … Roll in wax paper and refrigerate for an hour. If you are using cut-outs, cover in the bowl …

1. Combine the sour cream and baking soda; set aside.
2. Cream the butter and sugar together, then beat in the egg and vanilla.
3. Whisk the flour and nutmeg together, then add to the bowl, alternating with the sour cream …
4. Roll in wax paper and refrigerate for an hour. If you are using cut-outs, cover in the bowl …

Side Baking 261 Show detail

Old Fashioned Sour Cream Cookies - This Farm Girl Cooks

6 days ago thisfarmgirlcooks.com Show details

WEB Oct 16, 2021 — In a large bowl, cream butter and sugar until light and creamy. You can …

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Old Fashioned Sour Cream Cookies - Foxes Love Lemons

1 week ago foxeslovelemons.com Show details

Recipe Instructions Beat sugar, butter, sour cream, egg and baking soda at medium speed until well combined. … Gradually beat in flour. You want the dough to be not too dry, but not too sticky. If it's too … Preheat oven to 375 degrees F. In batches, roll chunks of dough to about 1/8-inch thickness … Frost as desired. If you'd like to decorate with royal icing and luster dust like I've done here, …

1. Beat sugar, butter, sour cream, egg and baking soda at medium speed until well combined. …
2. Gradually beat in flour. You want the dough to be not too dry, but not too sticky. If it's too …
3. Preheat oven to 375 degrees F. In batches, roll chunks of dough to about 1/8-inch thickness …
4. Frost as desired. If you'd like to decorate with royal icing and luster dust like I've done here, …

Medium Baking 341 Show detail