Old Fashioned Chow Chow Recipe Recipes

2 weeks ago southernplate.com Show details

Logo recipes Chop vegetables finely using a food processoror grinder. Place the chopped vegetables in a porcelain or glass container and sprinkle with the salt. Cover and let them stand overnight. Place the vegetables i… See more

Vegetable 83 Show detail

1 week ago recipelion.com Show details

Logo recipes Jun 14, 2018  · Recipe from my childhood. Chow Chow (Granny Bales) Step #1 1 large head cabbage 10 green tomatoes 6 Bell Peppers, some red for color 1 large onion Put through food …

306 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions In a large bowl combine tomatoes, onions, bell peppers and salt. Let stand overnight.Drain the tomato/pepper mixture and add the hot chile peppers, vinegar, sugar, and … Boil for 15 minutes, or until tender.Pack tightly in sterilized jars and seal.

1. In a large bowl combine tomatoes, onions, bell peppers and salt. Let stand overnight.
2. Drain the tomato/pepper mixture and add the hot chile peppers, vinegar, sugar, and …
3. Boil for 15 minutes, or until tender.
4. Pack tightly in sterilized jars and seal.

Recipes 434 Show detail

2 weeks ago melissassouthernstylekitchen.com Show details

Logo recipes Recipe Instructions In a large non-reactive mixing bowl, mix together the cabbage, tomato, onion, bell peppers … In a large non reactive pot toast the mustard and celery seeds over medium-high heat about … Add the drained cabbage mixture and minced garlic to the pot. Mix well. Increase the heat … Remove from the heat and allow to cool to room temperature in the pot, uncovered. Pack in …

1. In a large non-reactive mixing bowl, mix together the cabbage, tomato, onion, bell peppers …
2. In a large non reactive pot toast the mustard and celery seeds over medium-high heat about …
3. Add the drained cabbage mixture and minced garlic to the pot. Mix well. Increase the heat …
4. Remove from the heat and allow to cool to room temperature in the pot, uncovered. Pack in …

Medium 494 Show detail

1 week ago gourmetmartha.com Show details

Logo recipes Oct 5, 2023  · Bring the mixture to a boil, stirring to dissolve the sugar. Add the drained vegetables to the pot, and simmer for 10-15 minutes until the vegetables are tender-crisp. Ladle the hot …

Vegetable 255 Show detail

5 days ago backhome-onthefarm.com Show details

Logo recipes In a large nonreactive pot, bring vinegar, sugar, seeds, and spices to a boil. Reduce heat to medium low and simmer for 5 minutes. Add the drained veggies to the pot and bring the …

Medium Spice Spices 375 Show detail

1 week ago southernkitchen.com Show details

Logo recipes Jul 26, 2021  · Stir over medium heat until the sugar has fully dissolved. Add the vegetable mixture, stir to combine, and bring to a boil. Reduce heat and simmer for 15 minutes. While …

Medium Vegetable 361 Show detail

1 week ago memawssouthernkitchen.com Show details

Logo recipes Aug 26, 2023  · In a pot, combine vinegar, sugar, and salt. Bring the mixture to a boil, stirring until the sugar and salt are dissolved completely. Combine Vegetables and Brine: Once the …

70 Show detail

1 week ago blendofbites.com Show details

Logo recipes Aug 15, 2023  · Bring the mixture to a boil. Reduce the heat and let it simmer for about 30-40 minutes, stirring occasionally. Once the chow chow has thickened and the vegetables are …

Vegetable 84 Show detail

4 days ago lovelesscafe.com Show details

Logo recipes Simmer mixture for 10 minutes then add the vegetables, stir well. Simmer until hot and well seasoned. Pack the Chow Chow into hot, sterilized half-pint jars, leaving ½ inch head space in …

Vegetable 151 Show detail

2 weeks ago simplyrecipes.com Show details

Logo recipes Mar 24, 2024  · The relish should last for about 4 months. In a large non-reactive pot, add the vinegar, sugar, mustard, and dried celery and bring to a boil. Once boiling, lower the heat to a …

101 Show detail

6 days ago southernliving.com Show details

Logo recipes Aug 21, 2019  · Combine vinegar and next 4 ingredients in Dutch oven; add vegetables. Bring to a boil over medium heat; reduce heat to medium-low, and simmer, covered, 10 minutes. Pack …

Medium Ingredients Ingredient Vegetable 293 Show detail

Please leave your comments here:

Comments