Old Fashioned Friendship Cake Recipe Recipes

2 days ago allrecipes.com Show details

Logo recipes

Recipes 151 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions To Make Starter: Dissolve yeast in warm water. Add 1 tablespoon white sugar, 1 tablespoon … To Make Cakes: Preheat oven to 350 degrees F (175 degrees C). Grease two 8 or 9 inch … Mix 1 cup of the starter, oil, baking powder, eggs, 1 cup of the sugar, 2 cups of the flour, 1/4 … Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour. Bananas, dates, or raisins …

1. To Make Starter: Dissolve yeast in warm water. Add 1 tablespoon white sugar, 1 tablespoon …
2. To Make Cakes: Preheat oven to 350 degrees F (175 degrees C). Grease two 8 or 9 inch …
3. Mix 1 cup of the starter, oil, baking powder, eggs, 1 cup of the sugar, 2 cups of the flour, 1/4 …
4. Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour. Bananas, dates, or raisins …

Recipes Baking 142 Show detail

1 week ago food.com Show details

Logo recipes Recipe Instructions Mix starter ingredients in a bowl and let stand at room temperature undisturbed for 24 to 36 … (If you already have your one cup of starter from a friend, disregard the above.) Place … Cover and refrigerate.Stir once a day for 5 days.

› 5/5 (6)
› Total Time: 240 hrs 50 mins
› Category: Yeast Breads
› Calories: 724 per serving
1. Mix starter ingredients in a bowl and let stand at room temperature undisturbed for 24 to 36 …
2. (If you already have your one cup of starter from a friend, disregard the above.) Place …
3. Cover and refrigerate.
4. Stir once a day for 5 days.

Ingredients Ingredient 105 Show detail

1 week ago southyourmouth.com Show details

Logo recipes WEB Jan 8, 2014  · Grease and flour 4 small (8-inch, 6-cup) or 2 regular (10-inch, 12-cup) bundt pans. Preheat oven to 325 degrees. Drain fruit, reserving liquid to be given away as …

405 Show detail

2 weeks ago bakerrecipes.com Show details

Logo recipes WEB Sep 18, 2006  · In a large gallon jar, put 1 1/2 cups. of the starter, 2 1/2 cups of sugar and 1 large can (28 Oz.) sliced. peaches. Mix well and cover jar with a paper towel. Do not. …

475 Show detail

1 day ago cakecentral.com Show details

Logo recipes WEB On sixth, seventh, eighth, and ninth day: stir. On tenth day add 1 cup flour, 1 cup sugar, and 1 cup milk. Reserve 1 cup starter; pour remaining starter, 1 cup each, into 3 containers …

364 Show detail

5 days ago bakerrecipes.com Show details

Logo recipes WEB Sep 28, 2016  · Into a large bowl put 1 box cake. mix, 1 box instant vanilla pudding mix, 4 eggs, 2/3 cup oil and 1/2. the drained fruit. Mix with a spoon only until well mixed. Then …

440 Show detail

3 days ago bakerrecipes.com Show details

Logo recipes WEB Mar 14, 2006  · From: [email protected] (Denise Gaunt) Herman Coffee Cake (or the 16 day friendship bread). of sugar and 1 cup of milk into a non metallic container. …

Bread 278 Show detail

3 days ago cakecentral.com Show details

Logo recipes WEB 5 Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 9×13 inch baking pans. 6 It’s best to mix the two cakes separately. Combine 1 box of the cake mix, 1 box …

Baking Cakes 406 Show detail

1 week ago recipelion.com Show details

Logo recipes WEB Instructions. For Batter: Combine yeast starter, oil, sugar, eggs, flour, baking soda, baking powder, cinnamon and salt. Mix until smooth. For Streusel: Combine butter, brown …

Baking 401 Show detail

1 day ago food.com Show details

Logo recipes WEB Mix on slow speed with electric mixer for 1 minute, then on medium speed for 3 minutes or until well-mixed. Pour into a greased and floured tube pan (or Bundt pan). Bake at 325ºF …

Medium 95 Show detail

6 days ago recipetips.com Show details

Logo recipes WEB 20TH DAY: Add 2 1/2 cups sugar, large can fruit cocktail with juice and a large jar or maraschino cherries with juice. Stir daily for 10 days. 30TH DAY: Drain fruit. Bake cakes …

Cakes 302 Show detail

1 week ago grit.com Show details

Logo recipes WEB 2 cups sugar. 1 large can (20 ounces) crushed pineapple and juice. Stir every day for nine days. 20th day: Stir the following into your starter. 2 cups sugar. 2 cans (10 ounces …

176 Show detail

1 week ago food.com Show details

Logo recipes WEB On the 30th day, drain juice off and give 1 1/2 cups juice to 6 friends along with the recipe. There will be enough drained fruit for 4 (9x13 inch) cakes. Mix cake mix, pudding mix, …

Cakes 370 Show detail

1 week ago theordinarycook.co.uk Show details

Logo recipes WEB Jan 19, 2012  · Sprinkle ¼ cup (80g) melted butter and ¼ cup (3 tbsp) soft brown sugar over the top of the cake and place in a preheated oven at 180°c, gas mark 4 of the middle …

477 Show detail

2 weeks ago cooks.com Show details

Logo recipes WEB Jul 27, 2022  · 1 pkg. active dry yeast. Combine and place in glass (gallon size) jar with a loose cover at room temperature. Stir several times first day; then once daily using a …

208 Show detail

1 week ago bakerrecipes.com Show details

Logo recipes WEB Jun 12, 2004  · FIRST DAY: In large bowl combine 1 1/2 cups starter juice, 2 1/2 cups. sugar, 1 large can sliced peaches, drained and diced. STIR DAILY FOR 10 DAYS. …

373 Show detail

4 days ago tasteofhome.com Show details

Logo recipes WEB Aug 29, 2018  · This icebox cake is made from chocolate wafers and whipping cream. It is so delicious.—Cindy Hawkins, New York, New York. If you’re looking for more recipes, …

Recipes 202 Show detail

2 weeks ago thepassportkitchen.com Show details

Logo recipes WEB Aug 31, 2024  · The old-fashioned Hummingbird Cake has graced Southern dessert tables since the 1970s. It first appeared in Southern Living magazine and swiftly became one …

133 Show detail

3 days ago bakerrecipes.com Show details

Logo recipes WEB Aug 7, 2016  · DAYS Day 30: Drain juice from fruit and divide into 1-1/2 Cup. portions. Place each portion of juice into a container with a tight. fitting lid. Give starter and recipe to a …

94 Show detail

1 week ago recipeland.com Show details

Logo recipes WEB Add 2 1/2 cups of sugar and stir every day for 10 days. Cover jar with a saucer and leave sitting out at room temperature. (Don't cover jar airtight or refrigerate.) DAY 2: Add one …

Sauce 57 Show detail

Please leave your comments here:

Comments