Old Fashioned Grape Jelly Recipe Recipes

2 days ago cdkitchen.com Show details

Logo recipes Using a jelly bag or a colander lined with several thicknesses of 100% cotton cheesecloth, strain the mixture. (This will take about 4 1/2 hours.) Chill the juice for 12 to 14 hours. Strain again …

› 4/5 (2)
› Total Time: 5 hrs
› Servings: 5
› Calories: 59 per serving

232 Show detail

2 days ago allrecipes.com Show details

Logo recipes 3 ½ pounds Concord grapes 1 (3 ounce) pouch liquid pectin

› Ratings: 116
› Category: Jam / Jelly
› Author: SWIZZLESTICKS
› Uploaded: Jul 3, 2021

Recipes 271 Show detail

5 days ago food.com Show details

Logo recipes Crush thoroughly. Add ½ cup water. Bring to a boil and simmer for about 10 minutes. Place in cloth bag and squeeze out juice. Measure 4 cups juice into pan, add sugar and mix well. Place …

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2 weeks ago mealsteps.com Show details

Logo recipes Using about 1/4 firm ripe and 3/4 fully ripe grapes, sort, wash and remove stems. Place grapes in a large deep saucepan; crush with a potato masher and add water. Cover and bring to boil …

Sauce 490 Show detail

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