Old Fashioned Muscadine Jelly Recipe Recipes

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How To Make Southern Muscadine Jelly - Southern Food Junkie

2 days ago southernfoodjunkie.com Show details

Fall in the South brings forth many traditions with it. Football season starts, hunting season starts, and fall fruit season starts. Among the fruits are a few favorites, apples in the higher elevations are ripening, persimmon tree fruits are changing from green to purple to bright orange, and muscadines are ripening. One of … See more

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Muscadine Jelly - Cooking | Add a Pinch | Robyn Stone

4 days ago addapinch.com Show details

Recipe Instructions Wash muscadines, place in a stockpot and add just enough water to cover the muscadines.Place over medium heat and bring to a full boil. (As muscadines begin to heat, start … Reduce heat to simmer and cook for 15 minutes, continuing to mash muscadines.Remove from heat and pour mixture through a strainer into a large stockpot.

› 5/5 (52)
› Total Time: 1 hr 10 mins
› Category: Jam Jelly
› Calories: 451 per serving
1. Wash muscadines, place in a stockpot and add just enough water to cover the muscadines.
2. Place over medium heat and bring to a full boil. (As muscadines begin to heat, start …
3. Reduce heat to simmer and cook for 15 minutes, continuing to mash muscadines.
4. Remove from heat and pour mixture through a strainer into a large stockpot.