Old Fashioned School Butter Cookies Recipes

5 days ago littlesweetbaker.com Show details

Logo recipes (the ingredient amounts are listed in the printable recipe card further below) 1. Beat the butter and sugar together using a stand mixer with paddle attachment or handheld mixer. 2. Mix in the egg, vanilla extract, almond extract (optional), and salt. 3. Add the flour in two equal parts, mixing in between until mostly … See more

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1 week ago hostessatheart.com Show details

Logo recipes Recipe Instructions Combine the butter and sugar together in the bowl of an electric mixer. Blend until light and … Add the egg and vanilla to the butter mixture. Mix until combined.Sift the flour and baking powder together. With the mixer on low speed, spoon the flour … Cover the dough and chill for 1 hour.

1. Combine the butter and sugar together in the bowl of an electric mixer. Blend until light and …
2. Add the egg and vanilla to the butter mixture. Mix until combined.
3. Sift the flour and baking powder together. With the mixer on low speed, spoon the flour …
4. Cover the dough and chill for 1 hour.

Baking 259 Show detail

6 days ago cookiemadness.net Show details

Logo recipes Recipe Instructions Preheat oven to 350 degrees and have ready an ungreased or Silpat lined baking sheet.With an electric mixer, beat the butter and sugar for about 5 minutes, scraping bowl often, … Gradually stir in flour, ½ cup at a time, until a smooth dough forms.Using a generously rounded tablespoon, scoop up dough and shape into 24 balls. At this …

1. Preheat oven to 350 degrees and have ready an ungreased or Silpat lined baking sheet.
2. With an electric mixer, beat the butter and sugar for about 5 minutes, scraping bowl often, …
3. Gradually stir in flour, ½ cup at a time, until a smooth dough forms.
4. Using a generously rounded tablespoon, scoop up dough and shape into 24 balls. At this …

Baking 175 Show detail

3 days ago spendwithpennies.com Show details

Logo recipes Recipe Instructions Preheat oven to 350°F. Line baking sheets with parchment paper.Beat butter, powdered sugar, and salt until very light and fluffy, 3-4 minutes.Mix in vanilla and egg. Add flour a little bit at a time until well mixed.Roll 2" balls, leaving at least 1" between cookies on the baking tray, and flatten slightly. Top …

1. Preheat oven to 350°F. Line baking sheets with parchment paper.
2. Beat butter, powdered sugar, and salt until very light and fluffy, 3-4 minutes.
3. Mix in vanilla and egg. Add flour a little bit at a time until well mixed.
4. Roll 2" balls, leaving at least 1" between cookies on the baking tray, and flatten slightly. Top …

Cookies Baking 93 Show detail

1 week ago lostrecipesfound.com Show details

Logo recipes Dec 7, 2016  · Preheat oven to 400. Spread two large pieces of plastic wrap on counter, side by side. Place one of the dough disks in the center. Cover with two more pieces of plastic wrap. …

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2 weeks ago food.com Show details

Logo recipes Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a small cookie scoop, roll dough into balls and slightly flatten on …

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1 week ago food.com Show details

Logo recipes Add to butter mixture and beat on low speed until combined. To shape cookies: For cookie press, spoon dough into press. Form desired shapes on ungreased cookie sheets. For slice and bake …

Cookies 253 Show detail

1 week ago cookingwithchefbryan.com Show details

Logo recipes 1. Cream the butter and sugar together in your mixer for about 3 minutes, scraping down the sides as needed. 2. Add the egg yolks and vanilla mixing throughly scraping down the sides as …

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1 week ago cooks.com Show details

Logo recipes 1/2 to 1 cup chopped blanched almonds or other nuts (optional) Remove butter and eggs from refrigerator 15 minutes before mixing cookies (or until butter has slightly softened, but is still …

Cookies 472 Show detail

1 week ago food.com Show details

Logo recipes Place in food processor and process a few seconds to mix. Cut each stick of butter into 8 pieces and place in food processor. Process 20 to 30 seconds until butter is cut in evenly. Add egg …

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2 weeks ago cooks.com Show details

Logo recipes Jan 21, 2013  · Blend well. Sift flour, measure; sift with salt and add to dough, using more flour if necessary to make stiff dough. Chill 20 to 30 minutes. Roll out to 1/4-inch thickness. Cut with …

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1 week ago eatmorebutter.com Show details

Logo recipes 3 days ago  · The origins of Swedish butter cookies can be traced back to the 18th century, when they were first introduced as a delicacy among the Swedish nobility.. These buttery, crumbly …

Cookies 51 Show detail

1 week ago midwestliving.com Show details

Logo recipes Oct 31, 2024  · Preheat oven to 375°. For small cookies (pictured), roll dough 3/8-inch thick on a lightly floured surface and cut into desired shapes with a 2-inch cutter. For large cookies, roll …

Cookies 455 Show detail

1 week ago simplyrecipes.com Show details

Logo recipes 6 days ago  · Irvin Lin. Raise your hand if you ever obsessed over the colorful 1963 edition of Betty Crocker's Cooky Book. (And yes, it's cooky with a "y" in the title.) Striking red-and-white candy …

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1 week ago littlesweetbaker.com Show details

Logo recipes Calories: 126Category: DessertServings: 24Total Time: 2700Cuisine: American

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