Old Fashioned Sponge Candy Recipe Recipes

1 week ago tasteofhome.com Show details

Logo recipes Sponge candy is a crunchy, airy, toffee-like candy made with brown sugar, corn syrup, vinegar and baking soda. After boiling the sugar, corn syrup and vinegar in a pot, you add baking soda to spark a … See more

Baking 244 Show detail

4 days ago cookiesandcups.com Show details

Logo recipes Recipe Instructions Line a 9×9 baking dish with parchment paper and set aside.In a medium heavy-bottomed, tall sided saucepan over medium heat, stir together the corn … Once the mixture is boiling, attach a candy thermometer to the side of the saucepan, … Continue to cook on medium without stirring the candy until it reaches 300°F on your candy …

1. Line a 9×9 baking dish with parchment paper and set aside.
2. In a medium heavy-bottomed, tall sided saucepan over medium heat, stir together the corn …
3. Once the mixture is boiling, attach a candy thermometer to the side of the saucepan, …
4. Continue to cook on medium without stirring the candy until it reaches 300°F on your candy …

Sauce Medium Side Baking 366 Show detail

4 days ago frieddandelions.com Show details

Logo recipes Dec 3, 2021  · Place the sugar, corn syrup, and vinegar in the pot. Begin to heat over medium heat, stirring frequently. The mixture will melt, and then begin to bubble. As the temperature …

Medium 447 Show detail

2 weeks ago food.com Show details

Logo recipes line the bottom and sides of a 9x9" square pan -- with aluminum foil -- butter foil and set aside.combine sugar, vinegar and corn syrup in a heavy pan --stir once over medium heat till sugar dissolves --heat until mixture reaches the hard crack stage or 290*-310* on candy thermometer.

1. line the bottom and sides of a 9x9" square pan -- with aluminum foil -- butter foil and set aside.
2. combine sugar, vinegar and corn syrup in a heavy pan --
3. stir once over medium heat till sugar dissolves --
4. heat until mixture reaches the hard crack stage or 290*-310* on candy thermometer.

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1 week ago recipelion.com Show details

Logo recipes Heat sugar, corn syrup, and vinegar to boiling in 2-qt sauce pan over medium heat, stirring constantly, until sugar is dissolved. Boil without stirring, until candy thermometer registers …

Sauce Medium 364 Show detail

1 week ago cooks.com Show details

Logo recipes Aug 4, 2013  · OLD FASHIONED SPONGE CANDY. 1 c. sugar. 1 c. dark corn syrup. 1 tbsp. vinegar. 1 tbsp. baking soda. Combine sugar, corn syrup and vinegar in heavy saucepan. Stir …

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1 week ago cooksrecipes.com Show details

Logo recipes Combine sugar, corn syrup and vinegar in a large, heavy cooking pot. Cook over medium heat, stirring constantly, until sugar dissolves. Continue cooking to 300°F (150°C) on a candy …

Medium 319 Show detail

1 week ago theyummylife.com Show details

Logo recipes Jan 9, 2012  · Assemble the ingredients: sugar, dark corn syrup, vinegar, baking soda, chocolate chips, canola oil. Step 2. Add the sugar, corn syrup and vinegar to a medium size saucepan. …

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3 days ago wholesomefarmhouserecipes.com Show details

Logo recipes Dec 16, 2023  · Cook over medium heat, stirring constantly, until the sugar dissolves. Bring the mixture to a boil, without stirring, and let it reach a temperature of 300°F (hard crack stage) …

Medium 333 Show detail

1 week ago diyjoy.com Show details

Logo recipes Sep 10, 2021  · Ingredients For The Old-Fashioned Honeycomb Sponge Candy Recipe: 1/2 cup of granulated sugar. 2 tablespoon corn syrup (or Golden Syrup) 1 tablespoon of honey. 1 …

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1 week ago food.com Show details

Logo recipes directions. In a saucepan, combine the sugar, corn syrup, honey, and water, and using a wooden spoon, stir constantly over low heat until the sugar is fully dissolved. Put candy thermometer …

Sauce 147 Show detail

1 week ago recipegranny.com Show details

Logo recipes 1 day ago  · Grinch fudge is the perfect holiday treat! Rich white-chocolate fudge is flavored with vanilla, dyed a lime green, and decorated with red candy hearts. These Christmas Grinch …

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1 week ago thehappyfoodie.co.uk Show details

Logo recipes Grease a 23cm square baking tin and line with baking parchment. Put the butter, sugar, golden syrup, vanilla bean paste and salt in a pan and heat gently until the butter and sugar have …

Baking 156 Show detail

2 days ago singlegirlsdiy.com Show details

Logo recipes 3 days ago  · Directions. Line a baking sheet with parchment paper and set aside. Add the cornflakes to a large mixing bowl. In a medium saucepan, combine sugar, corn syrup, peanut …

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2 days ago outoftheboxbaking.com Show details

Logo recipes 1 day ago  · Instructions. Spray a 9x13-inch baking dish with non-stick spray and place a piece of parchment paper inside, overlapping on the sides. Spray the paper with more of the non-stick …

Side Baking 256 Show detail

1 day ago thecookinchicks.com Show details

Logo recipes 1 day ago  · How to make Peanut Brittle. Line a baking sheet with parchment paper, and set aside. In a medium saucepan, combine sugar, corn syrup, water, and salt. Heat over medium heat, …

Sauce Medium Side Baking 229 Show detail

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