Old Italian Sauce Recipes

3 days ago favfamilyrecipes.com Show details

Logo recipes Learn how to make a true Italian ragu sauce with meat, vegetables, and tomatoes. This recipe comes from Nick, who spent two years in Italy and brought back this authentic spaghetti recipe.… See more

Sauce Meat Vegetable 103 Show detail

1 week ago christinascucina.com Show details

Logo recipes Recipe Instructions Pour the oil into a large saute pan (not a deep pot) over medium high heat. Crush the garlic … Turn the heat up to high. Now add the tomatoes, and quickly cover with the lid for about 30 … Add the salt and continue to simmer at a fast pace, and stir often.The sauce will thicken quickly, so do not overcook it, and have it become too thick; about 5 …

› 4.7/5 (508)
› Total Time: 15 mins
› Category: Main Courses
› Calories: 135 per serving
1. Pour the oil into a large saute pan (not a deep pot) over medium high heat. Crush the garlic …
2. Turn the heat up to high. Now add the tomatoes, and quickly cover with the lid for about 30 …
3. Add the salt and continue to simmer at a fast pace, and stir often.
4. The sauce will thicken quickly, so do not overcook it, and have it become too thick; about 5 …

Sauce Medium 67 Show detail

3 days ago ciaoflorentina.com Show details

Logo recipes Recipe Instructions Heat a heavy bottom large pot on medium low flame. Add a lug of olive oil and the diced … Stir in the minced garlic and let it infuse the oil for about 30 seconds.Use your hands and crush the tomatoes as you add them to the pot with the onion and … Add the bay leaf and the 4 sprigs of basil then bring everything to a gentle simmer. Partially …

› 5/5 (11)
› Total Time: 1 hr 5 mins
› Category: Main
› Calories: 753 per serving
1. Heat a heavy bottom large pot on medium low flame. Add a lug of olive oil and the diced …
2. Stir in the minced garlic and let it infuse the oil for about 30 seconds.
3. Use your hands and crush the tomatoes as you add them to the pot with the onion and …
4. Add the bay leaf and the 4 sprigs of basil then bring everything to a gentle simmer. Partially …

Medium 473 Show detail

2 weeks ago italiancookingandliving.com Show details

Logo recipes WEB Oct 20, 2023  · Types of Italian sauces, including those better and lesser known. Creamy and cheesy sauces (with tips from my personal experience). Regional specialties. …

Sauce Sauces 183 Show detail

1 day ago piattorecipes.com Show details

Logo recipes WEB Sep 30, 2022  · The authentic Italian pasta recipe for Spaghetti Cacio e Pepe—without cream or butter! Spaghetti Cacio e Pepe is a classic Roman pasta dish with pecorino …

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1 week ago whyitalians.com Show details

Logo recipes WEB Dec 14, 2023  · Prepare the Garlic: Peel and thinly slice the garlic clove. 1 clove garlic. Sauté the Garlic: In a skillet, heat the olive oil and gently fry the garlic until golden. 2 …

447 Show detail

1 week ago mortadellahead.com Show details

Logo recipes WEB Feb 25, 2024  · In a large dutch oven or stainless steel pot, add your crushed tomatoes, tomato paste, and water. Stir to combine. Add in your salt, pepper, crushed red pepper …

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2 weeks ago usfoodnetwork.com Show details

Logo recipes WEB Direction. In a large stockpot on low-med heat add your olive oil and saute your onions for about 4 minutes, then add your crushed garlic, cook for 2 minutes longer. Then add your …

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1 week ago food.com Show details

Logo recipes WEB Add hamburger, sausage, onion, and garlic. When onions are soft, add sugar, tomato sauce, sage, allspice, nutmeg, oregano, and wine; mix well and adjust to taste. Increase …

Sauce Spice 75 Show detail

1 week ago food.com Show details

Logo recipes WEB Wash, and core tomatoes. I also like to cut the little "nub" off of the bottom of the tomato. Just the nub, and this will make it easier to remove the skins from the tomatoes. Place …

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1 week ago foodpluswords.com Show details

Logo recipes WEB 21 hours ago  · Enjoy the flavors of takeout at home with these Chinese stir fry green beans. You get the green beans coated in a garlic, ginger, soy, rice wine sauce that’s easy to …

Sauce Easy 54 Show detail

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