Orange Scallops Recipe Recipes

1 week ago food.com Show details

Logo recipes Feb 16, 2013  · In a small sauce pan add the 3 Tbsp of butter, orange juice, 1/2 tsp of salt, 1/2 …

› 4/5 (2)
› Total Time: 20 mins
› Category: One Dish Meal
› Calories: 361 per serving

Sauce 71 Show detail

3 days ago delscookingtwist.com Show details

Logo recipes Recipe Instructions Gently melt the finely chopped shallots with one Tablespoon of butter in a saucepan until … Thoroughly mop the scallops in paper towel before adding salt and pepper.In a medium-sized skillet, heat the remaining butter and olive oil together. When the pan is … Serve 3-4 scallops for each serving, depending on their size. Arose lightly with the orange …

› 5/5 (2)
› Category: Savory
› Author: Bethy
› Total Time: 25 mins
1. Gently melt the finely chopped shallots with one Tablespoon of butter in a saucepan until …
2. Thoroughly mop the scallops in paper towel before adding salt and pepper.
3. In a medium-sized skillet, heat the remaining butter and olive oil together. When the pan is …
4. Serve 3-4 scallops for each serving, depending on their size. Arose lightly with the orange …

Sauce Medium 336 Show detail

5 days ago zagleft.com Show details

Logo recipes Recipe Instructions Grate 1 tablespoon of orange zest, then juice the oranges and the lemon into a bowl.Sprinkle the sugar in a skillet and cook over medium-high heat until dark amber, about 5 … Return to medium-heat and boil until thick, stirring, about 5 minutes (If the sugar hardens, it … Remove pan from the heat and whisk in the butter. Cover the pan and set aside.

› Reviews: 32
› Category: Main Dish
› Cuisine: Seafood
› Total Time: 45 mins
1. Grate 1 tablespoon of orange zest, then juice the oranges and the lemon into a bowl.
2. Sprinkle the sugar in a skillet and cook over medium-high heat until dark amber, about 5 …
3. Return to medium-heat and boil until thick, stirring, about 5 minutes (If the sugar hardens, it …
4. Remove pan from the heat and whisk in the butter. Cover the pan and set aside.

Medium Side 312 Show detail

1 week ago food.com Show details

Logo recipes heat 3 tbsp oil in a large skillet.sprinkle scallops with pepper and salt.saute until brown about 2 minutes per side.transfer to a plate.

› 5/5 (8)
› Total Time: 20 mins
› Category: Oranges
› Calories: 291 per serving
1. heat 3 tbsp oil in a large skillet.
2. sprinkle scallops with pepper and salt.
3. saute until brown about 2 minutes per side.
4. transfer to a plate.

Side 265 Show detail

2 weeks ago foodandwine.com Show details

Logo recipes Jan 24, 2014  · In a large nonstick frying pan, heat 1 tablespoon of the oil over moderately high …

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1 week ago nytimes.com Show details

Logo recipes 1½ pounds sea scallops; Salt and freshly ground white pepper to taste; 2 tablespoons olive oil; …

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6 days ago greatitalianchefs.com Show details

Logo recipes Bake for 10 minutes, then turn the grill function on. Remove the scallops from the oven and …

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4 days ago chefsbliss.com Show details

Logo recipes 2 days ago  · Scallops with Orange and Fennel Salad This light and refreshing scallop dish is …

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3 days ago foodnetwork.com Show details

Logo recipes Add the scallops to the pan, scored-side down, and cook 2 to 3 minutes. Add the butter to the …

› Author: Geoffrey Zakarian
› Steps: 4
› Difficulty: Easy

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1 week ago dinnersdonequick.com Show details

Logo recipes Oct 29, 2024  · For frozen stuffed scallops, setting the air fryer to 350°F (175°C) typically works …

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4 days ago seaco-online.com Show details

Logo recipes 2 days ago  · Ingredients. 10-20 tiny pcs of butter; minced garlic, a dash of thyme (optional) one …

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1 week ago recipesfromapantry.com Show details

Logo recipes 1 day ago  · From crowd-pleasing Super Bowl appetizers to easy Super Bowl recipes. Get …

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1 week ago dinnersdonequick.com Show details

Logo recipes Oct 31, 2024  · Recipe Pro Tips For the Best Cranberry Orange Scones. Use a sheet of wax or …

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