Original Betty Crocker Snickerdoodle Recipe Recipes

1 week ago bettycrocker.com Show details

Logo recipes Mix 1 1/2 cups sugar, the butter, shortening and eggs in large bowl. 3. Stir in flour, cream of tartar, baking soda and salt. 4. Mix 1/4 cup sugar and the cinnamon. 5. Shape dough into 1 1/4-inch ball… See more

Baking 467 Show detail

2 weeks ago theseoldcookbooks.com Show details

Logo recipes Recipe Instructions Preheat oven to 400 degrees F.Cream softened butter and shortening until light; add 1 1/2 cups sugar and beat until fluffy.Add eggs, one at a time, and then vanilla, beating until smooth.Sift together flour, cream of tartar, baking soda and salt.

› 5/5 (1)
› Category: Dessert
› Author: Ga Peach
› Calories: 123 per serving
1. Preheat oven to 400 degrees F.
2. Cream softened butter and shortening until light; add 1 1/2 cups sugar and beat until fluffy.
3. Add eggs, one at a time, and then vanilla, beating until smooth.
4. Sift together flour, cream of tartar, baking soda and salt.

Baking 363 Show detail

5 days ago bettycrocker.com Show details

Logo recipes Recipe Instructions Heat oven to 400°F. Line cookie sheets with cooking parchment paper.In medium bowl, mix flour, cream of tartar, baking soda, salt and 1 teaspoon of the … In small bowl, mix green sanding sugar and 1/2 teaspoon cinnamon. In another small bowl, … Bake 12 to 14 minutes or until set. Cool 2 minutes; remove from cookie sheets to cooling …

› 4.5/5 (4)
› Category: Dessert
› Servings: 42
› Total Time: 45 mins
1. Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
2. In medium bowl, mix flour, cream of tartar, baking soda, salt and 1 teaspoon of the …
3. In small bowl, mix green sanding sugar and 1/2 teaspoon cinnamon. In another small bowl, …
4. Bake 12 to 14 minutes or until set. Cool 2 minutes; remove from cookie sheets to cooling …

Medium Baking 197 Show detail

1 week ago bigbearswife.com Show details

Logo recipes Recipe Instructions Preheat oven to 400F.In a medium bowl or the bowl of a stand mixer, combine 1 1⁄2 cups sugar, shortening, eggs, … In another bowl, whisk together flour, cream of tartar, baking soda and salt.Slowly add flour mixture to shortening mixture at low speed. Mix just until blended.

› 4.5/5 (15)
› Total Time: 33 mins
› Category: Cookies
› Calories: 104 per serving
1. Preheat oven to 400F.
2. In a medium bowl or the bowl of a stand mixer, combine 1 1⁄2 cups sugar, shortening, eggs, …
3. In another bowl, whisk together flour, cream of tartar, baking soda and salt.
4. Slowly add flour mixture to shortening mixture at low speed. Mix just until blended.

Medium Baking 315 Show detail

6 days ago bettycrocker.com Show details

Logo recipes WEB With its distinctive cinnamon and sugar flavor, we also can’t think of one that’s more delicious. From the timeless classic to snickerdoodle cookie truffles and every stuffed …

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4 days ago food.com Show details

Logo recipes WEB Stir in flour, cream of tartar, baking soda and salt. 3. Shape dough into 1 1/4-inch balls. Mix 1/4 cup sugar and the cinnamon. Roll balls in cinnamon-sugar mixture. Place 2 inches …

Baking 436 Show detail

1 day ago thrivinginthemess.com Show details

Logo recipes WEB Jul 4, 2023  · Preheat the oven to 400F. Mix thoroughly: butter (or margarine), eggs, and sugar. Stir in sifted flour, baking soda, cream of tartar, and salt. Roll into balls the size of …

Baking 261 Show detail

2 weeks ago vanguardofhollywood.com Show details

Logo recipes WEB Feb 10, 2023  · The original "Big Red," Betty Crocker's Picture Cook Book, published 1950. ... Patricia’s goal was to see her family snickerdoodle recipe printed in Betty …

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1 week ago youtube.com Show details

Logo recipes WEB Sep 13, 2018  · It wouldn't feel like Christmas cookie season without the cinnamon-sugar magic that is the snickerdoodle.Recipe: https://www.bettycrocker.com/recipes/snicker...

Recipes 147 Show detail

1 day ago modernvintagerecipes.com Show details

Logo recipes WEB May 3, 2023  · Refrigerator: To keep them soft, store them in an air-tight container on the kitchen counter, for up to 3 to 4 days. However, they probably won't last that long if your …

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4 days ago repeatreplay.com Show details

Logo recipes WEB A13: Store the cooled snickerdoodles in an airtight container at room temperature for up to 5 days. They can also be frozen for longer storage, if desired. Now that you have all the …

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2 weeks ago bettycrocker.com Show details

Logo recipes WEB 4 days ago  · Betty’s easy crab rangoon dip recipe takes the flavors you love and turns them into a party-ready dish. Instead of stuffing and frying wontons, you simply mix the …

Easy 280 Show detail

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