Original Butterfinger Cookie Recipe Recipes

1 week ago tasteofhome.com Show details

Logo recipes Directions

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1 week ago food.com Show details

Logo recipes Preheat oven to 350.Comine flour, baking soda, and salt in small bowl.Beat sugar and butter in large mixer bowl until creamy. Beat in eggs.Gradually beat in flour mixture. Stir in Butterfinger bits.

› Servings: 48
› Total Time: 23 mins
› Category: Dessert
› Calories: 94 per serving
1. Preheat oven to 350.
2. Comine flour, baking soda, and salt in small bowl.
3. Beat sugar and butter in large mixer bowl until creamy. Beat in eggs.
4. Gradually beat in flour mixture. Stir in Butterfinger bits.

Baking 298 Show detail

1 week ago sallysbakingaddiction.com Show details

Logo recipes Recipe Instructions Preheat oven to 350°F (177°C).Combine flour, baking soda, and salt in small bowl and set aside. With an electric mixer, … Gradually beat in flour mixture. Stir in butterfinger pieces by hand. The dough will be very … Bake for 10-12 minutes or until lightly browned. Allow to cool on the baking sheets for 5 …

› 4.5/5 (6)
› Category: Cookies
› Cuisine: American
› Total Time: 45 mins
1. Preheat oven to 350°F (177°C).
2. Combine flour, baking soda, and salt in small bowl and set aside. With an electric mixer, …
3. Gradually beat in flour mixture. Stir in butterfinger pieces by hand. The dough will be very …
4. Bake for 10-12 minutes or until lightly browned. Allow to cool on the baking sheets for 5 …

Side Baking 470 Show detail

1 week ago thegraciouswife.com Show details

Logo recipes Recipe Instructions In a large mixing bowl, whisk together flour, baking powder, baking soda, cream of tartar, … In a separate large mixing bowl, cream together butter and sugars until light and fluffy.Add egg and vanilla and beat again until combined.Add dry ingredients to wet ingredients. Mix on low until just combined.

› 5/5 (27)
› Calories: 179 per serving
› Category: Dessert
1. In a large mixing bowl, whisk together flour, baking powder, baking soda, cream of tartar, …
2. In a separate large mixing bowl, cream together butter and sugars until light and fluffy.
3. Add egg and vanilla and beat again until combined.
4. Add dry ingredients to wet ingredients. Mix on low until just combined.

Ingredients Ingredient Baking 456 Show detail

1 week ago crazyforcrust.com Show details

Logo recipes WEB Feb 6, 2023  · Place the butter and both kinds of sugar in a large bowl. Stir – no mixer needed unless you want to! Mix in the egg and vanilla then mix in the baking soda and …

› 5/5 (22)
› Calories: 203 per serving
› Category: Dessert

Baking 382 Show detail

1 week ago food.com Show details

Logo recipes WEB directions. Preheat oven to 375. Combine flour, baking soda and salt in small bowl. Set aside. Beat sugar and butter in mixer bowl until creamy. Beat in egg. Gradually add flour …

Side Baking 246 Show detail

4 days ago mashed.com Show details

Logo recipes WEB Jan 4, 2021  · The Butterfinger bar was first invented by Otto Schnering in 1960 as a sequel to the wildly popular Baby Ruth bar (via Mental Floss).However, when …

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1 week ago butterfinger.com Show details

Logo recipes WEB Preheat the oven to 350°F (180°C). Line a muffin pan with cupcake liners – this recipe makes about 8 cupcakes. Set aside. In a large bowl, whisk together the oil, sugars, …

Side Cakes 286 Show detail

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