Orion Cooker Recipes Prime Rib Sante Blog

1 week ago theorioncooker.com Show details

Logo recipes Contributor: Cam Long – Macon, GA Serves: NA Calories Per Serving: NA Preparation Time: 2hrs Difficulty: Easy Ingredients: 7-8 lbs standing rib roast Lawry’s Seasoning Hickory Chips Cooking Instructions: Apply Lawry’s evenly on all sides of the roast. Place hickory chips between drip…

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4 days ago theorioncooker.com Show details

Logo recipes Jun 10, 2021  · Contributor: Cam Long - Macon, GA Serves: NA Calories Per Serving: NA Preparation Time: 2hrs Difficulty: Easy Ingredients: 7-8 lbs standing rib roast Lawry's Seasoning Hickory Chips Cooking Instructions: Apply Lawry's evenly on all sides of the roast. Place …

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1 week ago theorioncooker.com Show details

Logo recipes Apply Orion’s Dry Rub evenly. Affix the ribs to the rib hangers and place in the cooker. Then, fire up your Orion Cooker and cook for 1 hour 15 mins*, or until done. Best if cooked with mesquite chips. Barbecue Sauce (optional): Mix vinegar, ketchup, and mustard until it’s a light orange …

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2 weeks ago youtube.com Show details

Logo recipes Feb 17, 2021  · Today we tried a Rib Roast on the smoker. It took longer than expected but turned out very good! Next time I will cook it to 125 for the internal temperature...

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1 week ago theorioncooker.com Show details

Logo recipes Subscribe to get special offers, free giveaways, and once-in-a-lifetime deals.

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3 days ago foodnetwork.com Show details

Logo recipes Pat the skin of the roast completely dry and place on a cutting board, fat-side up. Use a paring knife to make small slits all over the fat, and then stud the meat with the garlic slices.

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2 weeks ago theorioncooker.com Show details

Logo recipes Contributor: Jeff Brubaker Hamler, OH Ingredients: Three 2 lb Turkey Breasts One 5 lb Pork Loin (cut into 2 chunks) One 8 lb Rib Roast (not completely thawed) Lawry’s Seasoned Salt Garlic Salt Tony Chachere’s Cajun Seasoning Instructions: Coat the Turkey, Pork Loin, and Rib…

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1 week ago delish.com Show details

Logo recipes Oct 16, 2024  · Step 1 Remove rib roast from packaging and place in a large roasting pan. Let come to room temperature, about 30 minutes. Step 2 Preheat oven to 450º. Generously season all sides of rib roast ...

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1 week ago onegoodthingbyjillee.com Show details

Logo recipes Oct 5, 2023  · Here’s a quick look at how to cook prime rib with the closed oven method: for medium-rare prime rib, you cook a prime rib roast at 500 degrees for 5-6 minutes per pound, then turn the oven off and leave the door closed for two hours. At that point, the temperature of …

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3 days ago oregonlive.com Show details

Logo recipes Dec 18, 2007  · Prime rib. 1 3-bone beef rib roast (prime rib), about 6 pounds. 2 tablespoons kosher salt. 1 tablespoon freshly ground black pepper. 1 teaspoon dry mustard. 2 teaspoons chopped fresh rosemary. 6 to 8 sprigs fresh rosemary (optional) Creamy Horseradish Sauce. …

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3 days ago theorioncooker.com Show details

Logo recipes Orion’s Pork and Poultry Rub; Orion Pork Blend Wood Chips; INSTRUCTIONS: Wash and pat dry. Season with Orion’s Pork and Poultry Rub. The 2 strips ( 2 halves of a rack of ribs) are wide enough to cut a small slit and they can hang from rib hangers. Cook for 1 hours and 5 …

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2 days ago 3guysoutside.com Show details

Logo recipes Jun 29, 2016  · Orion Ribs 3 racks of pork ribs Your favorite rub. Cover your ribs with a generous amount of rub. You can refrigerate your ribs to allow the seasoning to soak deep into the meat. Place the ribs on the rib-holders and lower into the cooker. Place the lid, add your match-light …

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1 week ago tastesbetterfromscratch.com Show details

Logo recipes Oct 1, 2023  · Cook the boneless or bone-in prime rib at 500 degrees for 15 minutes and then reduce the oven temperature to 325 degrees and continue cooking until the meat is 5-10 degrees away from the desired doneness temperature (see cooking temperature guidelines above or …

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1 week ago theorioncooker.com Show details

Logo recipes Orion Cooker Cherry Wood Chips (coming soon) INSTRUCTIONS: Seasoned with Salt, Pepper, Onion Salt & Paprika. Place one on the middle cooking grate and the other on the bottom cooking grate. Cook for 2 hours and 45 minutes. (Note: Internal temperature needs to be 200 degrees.)

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2 weeks ago theorioncooker.com Show details

Logo recipes May 19, 2022  · Contributor: Lizzie Powell - Atlanta, GAServes: NACalories Per Serving: NAPreparation Time: 1hr 30 minutesDifficulty: Easy Ingredients: Baby Back Ribs (1-6 racks) Cayenne Pepper (1 tsp) Orion's Dry Rub Garlic (2 cloves) Apple Cider Vinegar (1 cup) Salt (to …

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1 week ago olddavespo-farm.blogspot.com Show details

Logo recipes Sep 3, 2009  · This blog contains articles about stuff that interests Old Dave. Might be about bbq cooking, down home cooking and baking, bread making, recipes, maybe some old fashioned skills, bbq contests, cooker reviews, restaurant reviews, racing or shooting sports. ... I got the …

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5 days ago theorioncooker.com Show details

Logo recipes Recent Post. Wickers Whole Chicken; Chicken Wings Recipe “DUSTY’S” Smokehouse Pork Chops; Boneless Leg Of Lamb; Grandpa Fitz’s Turkey

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3 days ago theorioncooker.com Show details

Logo recipes Jul 28, 2022  · Contributor: Lizzie Powell - Atlanta, GAServes: NACalories Per Serving: NAPreparation Time: 1hr 30 minutesDifficulty: Easy Ingredients: Baby Back Ribs (1-6 racks) Cayenne Pepper (1 tsp) Orion's Dry Rub Garlic (2 cloves) Apple Cider Vinegar (1 cup) Salt (to …

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